Serve in Shaker, Tumbler


on tap

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RATINGS: 108   WEIGHTED AVG: 3.31   SEASONAL: Special   EST. CALORIES: 165   ABV: 5.5%
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Think: fresh baked rye bread in a bottle with a hint of lemon and spice from the hops and yeast.

   AROMA 10/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Travlr (15613) - Washington, Washington DC, USA - DEC 21, 2012
Draft. Cloudy amber color, small tan head. Beautiful aroma of rye seeds and baking rye bread with light spice. Taste doesn’t quite live up to the expectations after that aroma, plain caramel malt.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
fonefan (38496) - VestJylland, DENMARK - JAN 1, 2013

Bottle 22fl.oz.

[ Release #13 ]. ABV: 5.6%. Unclear - hazy medium amber orange colour with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, caramel, rye, light chocolate, light to moderate yeasty. Flavour is moderate to light heavy sweet and moderate bitter with a long duration, yeasty, rye, fruity, malty. Body is medium, texture is oily, carbonation is soft. [20120914]

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Gription79 (2536) - Bountiful, Utah, USA - JAN 17, 2013
Poured from a 22 ounce bottle. Huge malty character, there are some earthy/ floral/ citrus hop notes. An easy drinking American rye beer.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Lowenbrau (2603) - Asturias, Oviedo, SPAIN - FEB 20, 2013
65 cl bottle @Cimmeria, Oviedo. Some malty, liquor and rye aromas. Pours copper, a bit hazy, with nice white head, lasting, some lacing. Medium body, a bit crispy, average carbonation. Taste is slightly hot, spiced, caramel and malty, well balanced. Enjoyable.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Mora2000 (5930) - McKinney, Texas, USA - APR 1, 2013
Orange-amber with a white head. Aroma is rye, toffee and chocolate. Flavor is chalky cocoa with some toffee, rye and grass. medium mouthfeel and medium carbonation.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
monk191 (1270) - California, USA - AUG 23, 2014
A great rye. Pours a nice cloudy amber with a white head. Smells very earthy with some boiled malts. Taste starts sweet, with more earthiness and baked bread, and a heavy finish. Had on tap at the brewery.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
bvc (1180) - Kenmore, Washington, USA - APR 14, 2011
22oz bottle, thanks Douglas. Pours darker copper with brighter white head. Grainy, toasted rye bred, sweat socks, dusted with white pepper and a hint of soap. Creamy carbonation. Lots of grainy bread flavor, pepper, hint of lemon, some other spice that I am not putting my finger on at the moment. No flaws and straight forward, then again nothing mind blowing.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
BrewDad (5117) - Olympia, Washington, USA - MAY 16, 2011
22oz Bomber – Trade – Douglas88
Copper in color, clear with a thin head. Decent amount of good rye spice and pepper in the aroma and flavor. Roasty malt and bready flavor. Dry finish this was a nice brew.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
mar (5011) - Dallas, Texas, USA - DEC 21, 2011
bottle thanks to thirdeye11. deep amber with a cream head. nose is rye, sweet, and malty. easy on the palate, faint hops, rye, and light spices.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 17/20
emacgee (4360) - Chapel Hill, North Carolina, USA - FEB 10, 2012
Pours soft copper amber with a light haze and one finger of sandy tan head. Nose is bread and malt forward, light caramel and uncooked bread dough. Biscuity. Herbal. Extremely biscuity/bready flavor with a light malt sweetness and herbal hop feel. Light carbonation and medium body.

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