TimE (2792) - Tokyo, JAPAN - MAR 25, 2013
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
spicy gingery nose coriander and oranges. Light refreshing slightly spicy finish. Very nice.
beerguy101 (5244) - Newark, California, USA - MAR 22, 2013
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Sampled on 3/23/2011. This Witbier pours a light yellow gold color from a 22oz bottle. Small to medium sized white foamy head. The aroma is fruity and sweet, spicy and yeasty. A light to medium bodied Witbier. The malts are fruity and sweet. The hops are herbal. Decent carbonation. Spicy, notes of coriander and orange peel, and some pepper. Very drinkable. Nice balance. Mouthfeel is full and round. Finish is clean and crisp, and a touch dry. Aftertaste is slightly bitter.
jonno (2014) - JAPAN - MAR 16, 2013
4 AROMA 7/10 APPEARANCE 3/5 TASTE 9/10 PALATE 5/5 OVERALL 16/20
Excellent wit. Fresh tasting. A hint of tangerine. Smooth and very wheaty. Back palate is light and refreshing. World class for the style.
queenholly (2414) - South Whitley, Indiana, USA - MAR 10, 2013
3.5 AROMA 8/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Bottle. Floral ginger and citrus aroma. Slightly hazy golden yellow with a moderate white head, nice lacing. Wheat malt, ginger, and very light citrus flavor. Medium body and carbonation, astringent finish.
shrubber85 (6510) - Greenville, Indiana, USA - MAR 8, 2013
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Bottle. Strong floral coriander, ginger and light lemon aroma. Clear yellow with small head. Floral coriander, light ginger, and mild lemon malt flavor. Medium body. Not bad - heavy on the spice.
oc4111 (119) - USA - MAR 3, 2013
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 16/20
Pours a cloudy yellow without much of a head. Yeast, citrus and a hint of spice. Yeasty finish. Decent wit.
beerbaaron (685) - Wisconsin, USA - DEC 26, 2012
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Yellow. Lasting head. Aroma and flavor of wheat and some spices. peppery. Not quite as good as I expected
BelgianBeerGal (2869) - Dayton Area, Ohio, USA - DEC 4, 2012
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 13/20
Release #10 bottle from the brewery. 5.1% alc/vol. Wow, that’s a good and oddly powerful witbier. Tons of wheat, citrus and yeast. This is not a bland interpretation of the style. Tasty.
BigBeer45 (1173) - Michigan, USA - NOV 21, 2012
3.6 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
Bottle, 5.1% alc. and Release #10 stamped on the label,
this beer had a hazy yellow-gold pour and made a foamy, three finger white head, the cover receded to a thinner layer with sticky lacing and ring, the glass had lively carbonation, it left nice rings of lacing on the sides of the glass, and I found no sediment in the bottle,
this beer had aromas of pale malt, bread, and grainy wheat with lemon and faint orange fruit, citrus and tart, white sugar sweetness, some light floral and coriander spice, the spices got a little stronger as the beer warmed,
the flavors were wheat and pale malt, lemon fruit, citrus, and a little sweetness, there was a little lemon citrus tartness after the finish with a bit of spice trailing,
the mouth feel was light on the palate with a creamy feel, it had average to lively carbonation,
a nice Wit beer, there was a great presentation and it was refreshing on the mouth, a good mix of flavors but I think a little less spice would help to taste more of the base recipe of the Wit, I do recommend trying.
jgb9348 (4285) - Arlington (Pentagon City), Virginia, USA - NOV 20, 2012
4.2 AROMA 9/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Deep hazy golden coloured body with a thick, three centimetre tall microfoam whtie head - this IS exactly what a belgie white should look like, complete with a zillion small bubbles rising from the bottom of the glass. Aroma of pale malt, wheat, coriander seed, curacao and a ton of yeast - this is a great smelling beer as well. Light to Medium-bodied; Assertive effervescence with a ton of spice flavours at first, fading almost immediately to a yeast and wheat kick, then showing some alcohol, a hint of caster sugar sweetness and a nice complex, dry hay flavour. Overall, a very nice Wit, probably one of the best I’ve had in the style for some time, not sure how they could improve this one. I sampled this 65 cL bottle (batch #11, 5.4% abv) purchased from Total Wine in McLean, Virginia on 24-October-2012 for US$3.99 sampled at home in Washington on 20-November-2012.