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Equinox Haver Scottish Ale

Equinox Haver Scottish Ale
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20
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RATINGS: 27   MEAN: 2.92/5.0   WEIGHTED AVG: 2.89   SEASONAL: Special   IBU: 25   EST. CALORIES: 189   ABV: 6.3%
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2.3
   AROMA 5/10   APPEARANCE 5/5   TASTE 3/10   PALATE 4/5   OVERALL 6/20
wesyates (55) - Greenville, South Carolina, USA - OCT 24, 2013
Shoulda been an IPA. Not the ’light hop prescence’ as advertised. Good lace. Sweet. No caramel or toffee notes sadly.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Gription79 (2311) - Bountiful, Utah, USA - OCT 19, 2013
Sampled at the brewery. The malt character dominates, berries grainy, caramel. Big malt bomb of a beer.

2.3
   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 8/20
Experiment_Ale (1043) - Dallas, Texas, USA - OCT 6, 2013
Draft at Equinox. Pours brown bronze with light lacing. Nose is air nut butter (; Carmel malt. Taste is nutty thick malt dry rye.

3
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 12/20
brokensail (11599) - Orange County, California, USA - OCT 6, 2013
On tap @ Equinox. Mahogany pour with a white head. Dark fruit aromas of raisin and plum. Toast, caramel, and some grape cough syrup on the nose. Light grass. Flavor is toast, caramel, cough syrup, and raisin. Light grass, brown sugar, and plum.

2.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 4/5   OVERALL 9/20
gmellison (426) - Colorado, USA - OCT 5, 2013
On tap at equinox. Pours a dark amber color. Aroma is peaty and biscuity. Taste is bitter and a bit soapy, not too great

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Sledutah (5104) - Utah, USA - JUN 27, 2013
On tap at the brewpub
Clear dark amber with a small beige head and good lacing. Mild aroma of malts and toffee. Flavors of toffee and herbal
Nice, clean

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
ajnepple (2553) - Conifer, Colorado, USA - JUN 18, 2013
On tap at Equinox. Amber and clear appearance. The aroma is caramel, toffee, rich and malty with a light roast. Similar flavor with light bitter hops. Medium body with a dry finish.

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
sonnycheeba (3757) - Federal Hill, Baltimore, Maryland, USA - JUN 9, 2012
Tap. Pours clear copper with average, creamy white head; short retention and spare lacing. Aroma is caramel and toasted malt, dates, floral hops, and apples. Flavor is sweet malt dominate with supporting fruit esters and faint hops; sweet finish. Light body, low carbonation, and low warmth.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
arminjewell (6434) - Hastings, Minnesota, USA - APR 17, 2012
Pour on tap at the brewery, hazy red pour with thin white head, aroma brought notes of some caramel, nuts, biscuit, toffee, hints of grass. Taste is a nice mix of caramel, biscuit, slight smoke and earth notes, touch of nuts, finishing fairly sweet.

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Camons (6325) - Hasselager, DENMARK - MAR 4, 2012
Tap @ Equinox taproom. A stop on grand tour of Fort Collins breweries and bars with Tim, Aaron and Armin, Thanks !! Pours golden with a small offwhite head. Aroma is malt, earth, peat, grassy hops. Taste is malt, peaty, earth, caramel, grassy hops. Medium soft, soft carbonation. 250212


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