 Strykzone (870), Wood River, Illinois, USA
Apr 30, 2008
Dark brown / red with a big tan head. Aroma of malty banana with faint coffee notes. Feel is a bit above medium. This is more malt centered than wheat but there is some wheat flavor with yeast and clove. Nice tongue tickling hops. Caramel flavor dominated late. Not at all complex but still delightful.
petermadsen (310), Vesterbronxxx, Denmark
Jul 16, 2008 A dark brown, quite clear dunkel with an aroma of lightly burned malt and wheat. The flavour is in the same alley with a balanced, low-bitter finish. Ok...
ansermadide (145), Kyle, Texas, USA
Jul 13, 2008 (Sample from September 29, 2006 Beer Club Meeting; 500ml bottle, last on July 12, 2008) Quick drink before going out… looks great in the glass, a lovely dark brown color. Light and sweet, but less sweet than many of the lighter Weissbiers. More heavy, malty and minerally. Honestly, I think of this beer and I think "lunch". Goes great with a bag lunch, ham & cheese, etc. Yummy!
jujubeast6000 (451), Houston, Texas, USA
Jul 10, 2008 (bottle 03-2009): Pours a dark reddish body. Brownish head, creamy & lasting, and pretty big. Malty, somewhat banany aroma, grapey. Not too strong an aroma. Somewhat banana, dusty taste. More body than a hefeweizen. Nutty.
carruthm (306), USA
Jul 8, 2008 exactly what it promises. Erdinger hefe but with a fuller malt body. had on tap at feierabend.
marcus (908), Sacramento, California, USA
Jul 7, 2008 This dark brown beer poured with a large beige head that subsided in a couple minutes. The wheat base is barely discernible under the roasted malt flavor, which is tasty but a bit thin. There is a carbonated finish.
|
