angrypirate06 (1374) - Texas, USA - JUL 21, 2009
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Bottle thanks to bman1113vr. Small head with a hazy brown body. Aroma is caramel, brown sugar. Flavor is brown sugar, caramel.
AgentSteve (1614) - SF Bay Area, California, USA - APR 8, 2010
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Pours cloudy caramel with no head. Nose and flavor are malt, toffee and a rye like influence. Creamy mouthfeel.
rougeau13 (1777) - Texas, USA - APR 23, 2011
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 5/5 OVERALL 14/20
Opaque medium brown with a small, but lasting, off-white head. Aroma of figs, figs, and more figs, caramel, molasses and slight hops. The flavor, again, is full of figs, sweet, but not too much so. Full bodied and a bit creamy. The first two sips I wasnít sure, but after that it was quite enjoyable.
KAggie97 (3529) - Ugly, Hot, and Humid Spring, Texas, USA - FEB 11, 2012
3.6 AROMA 8/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
Tap at brewpub.<br.Pours a deep amber with a nose of deep, boozy molasses and plumb/raisin malt. Flavor is sweet caramel malt, raisin, molasses, and a funky sour note in the finish. Oily on the tongue. Not bad but the sour fruit finish doesnít work.
bhensonb (9873) - Woodland, California, USA - OCT 10, 2010
3.5 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 16/20
Bottle from the brewpub. Pours very dark amber with some beige/tan bubbles. Dark fruit, almost prune, aromas. Medium body with mild carbonation. Flavor is dark fruit, brown sugar, perhaps a little hop. Overall a bit thinnish and a bit undersweet for a barley wine. But it turns out well.
nuplastikk (3839) - Madison, Wisconsin, USA - MAR 14, 2011
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
12oz bottle picked up near the brewery in September of 2010, opened March 2011, which assumably makes it the 2009 edition. Faint non-hiss when opened and accompanying mild, almost non-existent carbonation level. Murky red-brown. The aroma is classic Barleywine, deep mollases soaked amber malt. A pretty well executed offering, much better fresh and carbonated Iíd bet. As it is it comes off a little like watery honey mead. OK.
Crash (526) - Macomb, Illinois, USA - FEB 1, 2005
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 12/20
Iím not sure what color to call this beer. One I donít remember it that well and the added color blind thing doesnít help. Sweet caramel malty taste with a little hop added in. It had a somewhat bitter finish but, not enough to kill it for me.
bu11zeye (11740) - Frisco (Dallas), Texas, USA - AUG 20, 2009
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
(12oz bottle, 2001 vintage, courtesy of BMan1113VR) Pours a murky amber body with a spare off-white head. Aroma of caramel, toffee, cherry, raisins, and roasted grain. Flavor of caramel malt, roastiness, hint of thyme, and raisins.
ajnepple (1120) - Clear Creek County, Colorado, USA - MAY 23, 2013
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 12/20
On tap at the brewery. Brown and cloudy with a light tan head. The aroma is sweet and full of caramel malts and light alcohol. Similar flavor, malty and sweet with grass, herbal hops and a light earthiness. Full bodied malt bomb.
Aggie80 (776) - Michigan, USA - JUN 29, 2003
3.2 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 10/20
Rather weak head and lacing on the one I had. Tea Brown pour with a bit of cloudiness. Sweet porter type flavor to it. Vacation 03