2.7 AROMA 5/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20 jcwattsrugger (9047) - Florida and, New Jersey, USA - SEP 23, 2005
on tap-pours a white head and gold color. Taste is a weak honey. Not much to this, but nothing offensive.
2.9 AROMA 4/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 bhensonb (7586) - Woodland, California, USA - OCT 10, 2010
Tap at the brewpub. Gold/white head. Light sweet aroma. Flavor is a bit wheaty and light honey pervades. Maybe a hint of bitter.
2.1 AROMA 4/10 APPEARANCE 2/5 TASTE 4/10 PALATE 2/5 OVERALL 9/20 BeerandBlues2 (6107) - Lone Tree, Colorado, USA - JUN 26, 2005
Tap. Pours pale gold with a small white head. Sour malt and hoppy yeast aroma and flavor. Light bodied and fizzy palate.
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 Cletus (6064) - Connecticut, USA - DEC 29, 2008
Bottle courtesy of aplusbreaks. Pours gold with a thin white head. Smells of honey, oranges, caramel. Tastes of honey, some tarte hints. Sweet finish. Some appley hints as the beer warms. Decent.
3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 10/20 Ratman197 (5935) - Arvada, Colorado, USA - JUN 14, 2005
Bottle poured ahazy golden yellow with a small white head that dissapated quickly. Aromas of honey and bread. Crisp refreshing mouthfeel.Sweet bread flavor upfront, with a sweet herbal finish.
2.6 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20 daknole (5859) - Scottsdale, Arizona, USA - JUL 28, 2011
Gold pour. Aroma of caramel, honey and light wheat bread. Flavor is watery with notes if wheat and honey.
2.3 AROMA 4/10 APPEARANCE 4/5 TASTE 4/10 PALATE 3/5 OVERALL 8/20 Ernest (5185) - Boulder, Colorado, USA - JUL 9, 2002
Head is initially average sized, frothy, white, mostly diminishing. Body
is hazy medium yellow, dense tiny particles, bottle conditioned. Aroma
is lightly yeasty (dough), lightly hoppy (flowers), lightly malty (light
bread). Flavor is lightly sweet, lightly acidic. Finish is lightly
acidic, lightly bitter. Light to medium body, watery texture, lively
carbonation. Obtained a fresher bottle at the brewery, but the aroma is
still very faint, and it’s still fairly bland.
2.1 AROMA 3/10 APPEARANCE 2/5 TASTE 5/10 PALATE 3/5 OVERALL 8/20 JPDIPSO (4957) - Wauwatosa, Wisconsin, USA - NOV 25, 2002
Hazy golden/peach color with a quickly diminishing white head. Sour strawberry wine aroma. Flavors of light fruit (raisins, mangos and apricots). Touch of mild dry honey. Too many cider qualities.
2.7 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20 beerguy101 (4925) - Newark, California, USA - OCT 10, 2002
Medium gold color, small head. Mild tasting wheat beer, no hoppyness. Slightly sweet aftertaste. No noticeable honey flavor.
2.1 AROMA 4/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 7/20 Skyview (4880) - Papoose Jct, Minnesota, USA - JUL 20, 2007
Sampled at the Sanford’s Pub & Grub Brewpub in Sheridan, Wyoming. Manager informed me that the Big Horn Mountain Wheat is brewed at the Sheridan location. This is an unfiltered wheat beer. Pours a hazy lemonade blond brew with a cream white head that quickly dissolves to a fine film. Aroma of light Belgian yeast, some multi-grain malt with a touch of dried nuts. Taste is light bodied, well carbonated with a yeasty wheat and dry biscuit flavor. Finish is watery with a very dry yeast aftertaste.
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