RateBeer
overall
45
59
style
Brewed by Damm
Style: Witbier
Barcelona, Spain
Serve in Tumbler, Weizen

bottled
common

on tap
common

Broad Distribution

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RATINGS: 757   WEIGHTED AVG: 3.07   EST. CALORIES: 144   ABV: 4.8%
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COMMERCIAL DESCRIPTION
Aromatized with coriander, orange peel and liquorice.

Inedit means "Never been done before". In cooperation witht the brewmasterd of Estrella Damm, Inedit was crafted by the globally acclaimed chef Ferran Andria, Juli Soler and sommeliers Ferran Centelles and David Seijas from ElBulli Restaurant.

A skillfully brewed blend of lager and wheat beer styles, Inedit uses a combination of barley malt, wheat, hops, coriander, orange peel, yeast and water. Uniquely brewed to create a complex aroma and opaque appearance, a floral nose leaves a sensation of fresh yeast and sweet spices. Lightly carbonated with a creamy texture, the soft full body leaves a long and lasting finish.


3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
MeadMe (1426) - Riverview, Florida, USA - AUG 16, 2010
A: Pours very clear straw yellow. Tall puffy white head. Lite retention and no lace. S: Aromas of apples and honey. Light citrus. T: Red apple with a hint of skin. Yeasty for sure with hints of honey, pear, and a touch of spice. M: Lighter in body smooth with nice carbonation. D: Not bad, a simple little beer that I probably held onto for a bit too long.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Barrelbelly (669) - BELGIUM - AUG 14, 2010
Well-balanced taste palate. A light beer with a light bitterness towards a Hoegaarden but with a less bitter aftertaste and a full taste (no water-like aftertaste). This beer taste very well and has a lingering aftertaste of hop.

2.9
   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Diogène (1067) - Mirabel, Quebec, CANADA - AUG 13, 2010
Bottle. Clear yellow with a thin white head showing average retention and lacing. Aroma is somewhat bland (but was sampled after a few gueuzes) with orange peel, coriander and minimal malt. Flavor is also orange peel and coriander with minimal wheat and malt. Could benefit from a touch of tartness. Thin body. No major flaws, but a very average Wit. The little booklet mentions that Inédit means "never done before" well, this is a plain average wit bier done thousands of times before! We wouldn’t hear about this one if it wasn’t from the El Bulli marketing.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
Boutip (5079) - Gatineau, Quebec, CANADA - AUG 12, 2010
Bottle: Poured a light yellow color ale with some white haze and a medium size foamy head with average retention and minimal lacing. Aroma of coriander and some orange peel notes is somewhat bland. Taste is also an average mix between some orange peel with notes of coriander and light wheat malt. Body is too thin for style with some good carbonation. Makes you wonder why El Bulli decided to get associated with this beer as this is really average overall.

3
   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
tronraner (2459) - Walland, Tennessee, USA - AUG 11, 2010
750 mL bottle. Pours a hazy yellow with tall white head. The aroma is grass, lemon, some compost notes, and a hint of mint. The flavor is fairly clean wheat with hints of lemon and spice. There’s a grainy taste in the background that reminds me of sand. The finish is clean and unassuming. Not bad, but kind of boring.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Ramenen (466) - San Salvador, EL SALVADOR - AUG 10, 2010
Thanks to rcasta. Not bad, I was pleasantly surprised with this one. It has champagne like characteristics, very bubbly and spicy.

2.6
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
Parket (577) - Bruges, BELGIUM - AUG 8, 2010
75 cl bottle, served cold. Yellow coloured with small white and unstable head. Smell: a bit sweet, industrial and cheap. Taste is a little bit different: the components from a belgian white (coriander, orange peel) some sweet side-taste, yeasty a bit industrial. Refreshing beer and easy drinking but I had expected a bit more from that one.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
abemorsten (3086) - Mosterøy, NORWAY - AUG 6, 2010
White creamy head on a hazy golden body that sparkles Good lacing. Malts, spicy yeast, floral and herbal notes in the aroma. Flavor is sweet and spicy, with the malt prominent and an alcoholic presence. Long finish. Light to medium body. Astringent mouth feel. Pleasant!

3.2
   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
rand (1297) - SWITZERLAND - AUG 3, 2010
Bottle 50 cl from El Cortes del Inglès in Marbella (Spain). All the visual characteristics of a white, slightly more amber. Flovor orange, freshness and yeast. Taste of wheat and yeast, rather than fruity touches. Very orangy and coriander stands out well. Ideal and refreshing after a day "a la playa".

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
JensenTaster (1719) - DENMARK - JUL 28, 2010
(on bottle) I now understand why chefs are so unwilling to work with beer in their job. Because if this is the best the founder of "El Buli" could come up with; what should the others do? A slightly thin and soft wit, actualy the label tells it all; a mix of pilsner and witbeer. No rel pomerans or coriander, no real hopping or dryness. One of the more boring styleblends.


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