Brewed by Damm
Style: Witbier
Barcelona, Spain
Serve in Tumbler, Weizen


on tap

Broad Distribution

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RATINGS: 818   WEIGHTED AVG: 3.07/5   EST. CALORIES: 144   ABV: 4.8%
Aromatized with coriander, orange peel and liquorice.

Inedit means "Never been done before". In cooperation witht the brewmasterd of Estrella Damm, Inedit was crafted by the globally acclaimed chef Ferran Andria, Juli Soler and sommeliers Ferran Centelles and David Seijas from ElBulli Restaurant.

A skillfully brewed blend of lager and wheat beer styles, Inedit uses a combination of barley malt, wheat, hops, coriander, orange peel, yeast and water. Uniquely brewed to create a complex aroma and opaque appearance, a floral nose leaves a sensation of fresh yeast and sweet spices. Lightly carbonated with a creamy texture, the soft full body leaves a long and lasting finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
TimE (4533) - Tokyo, JAPAN - MAY 23, 2010
Hazy golden color. Honey, muscat, honey melon in the nose. Nice. Malty mouth, a bit sweet. Slightly phenolic. Low hops. Phenol and honey in the finish.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
ClubGonzo (4998) - Bergen, NORWAY - MAY 20, 2010
Pours a hazy straw yellow with a dense, yet quickly disappearing head. Smell is champagne yeast and molasses with hints of coriander. Taste is very mild, with wheat and coriander as main elements. A bit to mild for me, this one needs a better punch in some direction - it’s not really sweet nor dry, as well as being very low on hops and bitterness. This is the first Spanish beer I rate, so my expectations may have been lingering a bit in the background; particularly with the classy bottle and all. Unfortunately, Estrella Damm Inedit needs some more editing before I can give any kinda high rating. Having said that, this beer is very drinkable and will work for the summer season.

   AROMA 4/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
deyholla (9263) - Minneapolis, Minnesota, USA - MAY 14, 2010
Bottle. Pours a hazy pale gold with a thin and quickly dissipated white head. Aroma has notes of citrus, coriander, tart berries and an awkward licorice presence. Flavor begins with a bit of licorice and finishes weakly with a light citrus and coriander note.

   AROMA 4/10   APPEARANCE 2/5   TASTE 3/10   PALATE 3/5   OVERALL 5/20
ghawener (1549) - San Salvador, EL SALVADOR - MAY 7, 2010
Bottle: thanks to rcasta. Drank after tasting the #1 rated beer. Food Pairing: Manchego & Serrano.

   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
rcasta (842) - EL SALVADOR - MAY 7, 2010
Desde mitamar hasta sibar en la casa de ramenend con el aleman y rsamayoa. Lo mejor de la dammm

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Lady_Bastet (113) - Burlington, Ontario, CANADA - MAY 7, 2010
Poured from bottle in Whitehorse, Canada. Pours hazy yellow with massive, soapy head. Aroma of hops, hay and some citrus. Taste was light and slightly bitter with a sour, drawn out finish. Light carbonation and a thin body. Overall pleasant, but not terribly memorable.

   AROMA 6/10   APPEARANCE 4/5   TASTE 3/10   PALATE 3/5   OVERALL 7/20
LinusStick (3073) - Moon Twp, suburb of Pittsburgh, Pennsylvania, USA - MAY 7, 2010
UGH! Awful beer! My expectations were low after seeing this being a Spanish brewer attempting a Belgian style beer, but this was lower than I thought. Aroma was actually decent. Nice orange, lemon zest and coriander with a hint of ginger. Pour was beautiful.A nice light murky gold with a little suspended yeast visible and a huge 4 finger white pillowy head. Taste was nothing like the aroma led to believe. Thick with spices hitting the top of the mouth briefly, then turning to a tasteless water for the aftertaste. No flavor is left in the mouth. I would think this watery aftertaste was scientifically impossible, but I learn something new every day. Decent carbonation. The presentation on this beer is beautiful. Nice shaped bottle with a little pamphlet tied to it. Guess you can’t judge a book by it’s cover.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
TheGrandMaster (2335) - Auckland, NEW ZEALAND - MAY 2, 2010
Bottle (in NZ). A hazy gold with a foamy white head. A plain wheaty nose, with just a touch of sweetness. The flavours combine citrus with raw wheat and yeasty esters. The palate is quite dry. A solid Wit.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Leafs93 (1987) - Clarks Summit, Pennsylvania, USA - MAY 1, 2010
Pours a translucent yellow with a fluffy white head, nice lacing. Aroma is coriander, yeast, citrus and grass. Taste is a muted sweetness with the citrus coming through. Very light mouthfeel makes this very easy to drink.

   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 10/20
dtborelli (322) - Sacramento, California, USA - APR 26, 2010
Estrella Damm Inedit Pours pale gold with a medium white head and moderate lacing and retention. Aroma is slight Belgian yeast and Fat Tire with a hint of clove. Flavor is slightly metallic, with some lemon, yeast and clove. Light bodied with a crisp mouthfeel. Not bad, but not a standout.

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