Brewed by Domaine Familial Louis Dupont
Style: Ice Cider/Ice Perry
Victot-Pontfol, France
Serve in Flute, Stem glass


on tap


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RATINGS: 130   WEIGHTED AVG: 3.63   SEASONAL: Special   EST. CALORIES: 207   ABV: 6.9%
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As a true ice cidre "Cidre de Givre" expresses with intensity the flavors of the apples from Domaine Etienne Dupont. It is derived from E. Dupont Cidre Bouche Brut 2005 by freezing it and then removing the frozen water.

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
Patrickctenchi (3646) - Coxís Knob, columbus, Indiana, USA - FEB 17, 2013
2006 vintage: Pours nearly clear, wooden brown, still.....no head. Aroma of apples, wood. Taste is candied apple, sweet and sugary. Very surprising, intense flavour..silky smooth.. Really nice.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Sigmund (5101) - Tau, NORWAY - FEB 11, 2013
375 ml bottle, as Givre Millesime 2009, from Vinmonopolet, bestillingsutvalget / nettbutikken. ABV is 7%. Deep amber to brown colour, no carbonation. Strong aroma of oak and fortified wine - the apples are there in the background. Very sweet and intense flavour, notes of sweet apples, raisins, oak and fortified wine.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
Travlr (11791) - Washington, Washington DC, USA - FEB 2, 2013
Bottle. Deep golden color. Aroma of sweet baked apple pie and light spice. Taste is apples, cinnamon, allspice. Sweet stuff

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
magsinva (878) - Virginia, USA - JAN 13, 2013
Bottle from state line liquors - vintage 2006 - pours a hazy orange with a thin white head. Aroma reminds be of the baked apples at Cracker Barrel, so baked apple, brown sugar, calvados. Taste is sweet. The palate is syrupy, but not overly so. Overall, yum!

   AROMA 7/10   APPEARANCE 1/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Hansen (6593) - Assentoft, DENMARK - JAN 6, 2013
Looks like mud, no head. Heavy apple-aroma, ripe apples, nice. Complex flavor, sweet, spicy, cinnamon and other. Syrupy texture and flat carbonation.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
kp (10886) - Woodstock, Georgia, USA - DEC 31, 2012

Name: Cidre De Givre Eis Cider
Date: December 25, 2012
Mode: Bottle
Source: Hop City, Atlanta
Appearance: clear dark copper, still, viscous with minimal legs
Aroma: rich sweet apple aroma, caramel sweetness, hint of sulphur
Flavor: rich apple flavor, lots of fruity sweetness, sweet caramel
Aroma: 7/10; Appearance: 8/10; Flavor: 8/10; Palate: 7/10; Overall: 16/20
Rating: 3.9/5.0
Drinkability: 7/10
Score: *** /4

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
gunnfryd (10522) - Kristiansand, NORWAY - DEC 9, 2012
Bottle. Amber colour with a beige head. Aroma is apple, sugar, alcohol. Flavour is apple, sugar, alcohol, syrup. Full body. Nice one.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Zita (4622) - Assentoft, DENMARK - NOV 20, 2012
light apple aroma,amber, cloudy, light sweetness, light body, creamy, soft carbonation, nice light spicy aroma,

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
HenrikSoegaard (10530) - Randers, DENMARK - OCT 27, 2012
Bottle. Dark cloudy yellow colour. Powerfull apple aroma. Moderate apple flavor. Very spicey. Cinnamon, coriander and cardecomme. Average fniish. Oily palatge. Strange but nice.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
madvike (2726) - Middleton, Wisconsin, USA - OCT 22, 2012
2007 vintage from pepsiedcan...thanks Andy! - Pours cloudy caramel with no head. Nose is sweet, juicy apple cider, real crisp and tart. Notes of caramel, apple skins, oak, and a tinge of booze. The taste...whoa. Never tasted any beverage quite like this before. Being my first ice cider, not sure if this is what they all taste like. It coats your mouth with a watered-down caramel apple sweetness. light baking spice and overripe apples fill the mouth. Wow. Just intense apple cider flavor, real concentrated. I canít tell if I love or hate the mouthfeel. Itís real viscous, which accentuates the mouth-coating feeling. This is a dessert wine in the truest sense, and I canít help but feel like this should be served in a tiny glass after a great meal or poured over ice cream. Iím not doing this beverage justice drinking half the bottle in a tulip glass on a Monday night.

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