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Evil Twin Biscotti Break 8.4%

Serve in Shaker, Snifter


on tap

Local Distribution

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RATINGS: 202   WEIGHTED AVG: 3.86/5   SEASONAL: Special   EST. CALORIES: 252   ABV: 8.4%
Editor’s Note: Replaced by Imperial Biscotti Break, which has a separate listing. This first edition was a porter made with espresso, vanilla and toasted almonds for the Beer cruise Rome-Barcelona, June 2011. Brewed at Fanø Bryghus, Denmark, 7.5% ABV. Previous bottled and distributed batches were 8.4% ABV.

Italy has a certain “je ne sais quoi” – fab food culture, highly decadent history of art and cool countryside. Some might argue the people are loud and flamboyant, they steal our women, and their soccer players melodramatically flop on the pitch. Listen – that’s all part of the secret Italian ingredient – keep it cool, confident, arrogant and extravagant. Forza Italia!

Malt beverage with almonds, vanilla beans and coffee added.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Rasmus40 (17832) - Beder, Aarhus, DENMARK - FEB 18, 2012
Black with a dark brown head. Aroma is sweet, roasted malt, chocolate and dusty coffee. Flavor is quite sweet and rather bitter. Dry and roasted rather bitter finish. Oily. 180212

   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
saxo (17001) - Højbjerg, Aarhus, DENMARK - FEB 18, 2012
Bottle @ fonefan tasting. Nice creamy tan head with good duration. Color is black. Aroma and taste are vanilla, coffee, roast malt, chocolate and hops. Way too carbonated.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Dedollewaitor (15580) - Odense, DENMARK - FEB 18, 2012
Bottle @ Fastelavnssmagning 2012, Ulfborg. Gusher. Pours black with a fluffy lively beige head. Nose is ash, mild spice and roast. Vanilla, roast, ashes and coffee. Smooth and full bodied. Tasty.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
joergen (26207) - Frederiksberg, DENMARK - FEB 17, 2012
Draught at Fermentoren. Pitch black coloured with a medium sized beige head. Sweet and roasted aroma of caramel and dark chocolate with notes of bread. Roasted flavour of dark chocolate with notes of dried fruits and liquorice. Roasted and alcoholic finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Ungstrup (34703) - Citizen of the universe, DENMARK - FEB 17, 2012
Draft. A pitch black beer with a lazing brown head. The aroma has notes of coffee, spices among them cinnamon, and alcohol. The flavor is sweet with notes of roasted malt, caramel, and spices, leading to a dry spicy finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
yespr (40865) - Copenhagen O, DENMARK - FEB 14, 2012
From tap at Fermentoren. Pours hazy brown to black with a small tan head. Roasted malty, chocolate and breadish. Bitter, dark roasted malty and breadish. Bitter chocolate dense. Dry and dark roasted finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
TURDFERGUSON (4050) - Durham, North Carolina, USA - FEB 13, 2012
Bottle on new years eve this year with frumptydumpty and another one here tonight. Thanks Ryan. GUSHER!!!!!! Don’t remember this on new years eve, but my memory is slightly cloudy from that point in the night. Nose is coffee, roasted malt, light hops, vanilla. Flavor is similarly coffee dominated, roasted malts, some light tartness, a bit of booze, vanilla, cocoa. A little thin and boozy overall, but still drinkable.

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Theis (15152) - Frederiksberg, DENMARK - FEB 9, 2012
Bottle (Big Gusher) at home - shared with Mette. Pitch black - light brown head. Coffee. Chocolate. Bisquit. Vanilla. Berries. Ok bitterness. Bitter burned malts. Fruity notes. Licorice notes. Ok sweetness. Light rotten fruits and sulfor aroma. Taste and finish is lovely.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
tomthompson89 (1980) - Toronto, Ontario, CANADA - FEB 7, 2012
had this beer on tap at the Local option a while back and then the Blue monk this past weekend. pours big brown with a nice tan head. nose is coffee and strong malts. mouthfeel is thick and creamy. flavor is like u r having a almond biscotti with your espresso just way creamier and with some booze added in there for fun. One of my fav beers.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
j12601 (9571) - Poughkeepsie, New York, USA - FEB 6, 2012
Pouring at Lord Hobo after the Night of the Barrels on the Friday night of EBF 2012. Pours a deep black to brown with a thin to medium sized tanned beige head. Roast, cocoa, toasted almonds. Medium bodied, silky smooth, super fine carbonation. Chocolate, roast, toast, cocoa, almonds. Tastes just like a chocolate biscotti, cocoa and lingering roast.

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