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RATINGS: 124   WEIGHTED AVG: 3.41   EST. CALORIES: 240   ABV: 8%
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COMMERCIAL DESCRIPTION
English: This is a true story about a dedicated belgian brother who spent all his hard earned money on a all inclusive Barbados vacation to pursue a life long dream – brew an old fashion dark Belgian infused with local muscovado sugar aka Barbados sugar – luckily the outcome is a first class candy coated, full-bodied and escapist beer – the best he ever made. Halleluja.


3.5
   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Arve_Christian (3777) - Oslo, NORWAY - SEP 27, 2013
On bottle at Bru, Oslo. Dark brown, good offwhite/ brownish foam. High aroma intensity; malt, figue, dried fruits. Full body & high complexity . Quite sweet , ok balance. Very enjoyable ---Rated via Beer Buddy for iPhone

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
48FanInCali (804) - California, USA - SEP 9, 2013
Pretty good stuff although too expensive for the style. Nice dark pour with a decent head but no retention. Nose of dark fruit, sweet malt, and yeast. Taste follows the nose with a little candied fruit mixed in. Sweet but not cloying in the least.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
HenryXXX (204) - British Columbia, CANADA - MAY 20, 2013
The sweet brown sugar am molasses. The pallet is sugar cane, molasses without all the dark fruit and caramelization. There are subtle notes of date, raisin, and licorice. ---Rated via Beer Buddy for iPhone

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
GothGargoyle (1597) - Vancouver, British Columbia, CANADA - MAY 20, 2013
Ruby brown with a small pale head. Aroma is brown sugar, dates, maple syrup, bread & butter pudding. Slightly sticky mouthfeel, medium bodied, sweet on the palate but not overpowering, short finish. Taste is brown sugar, dates, raisins, bread & butter pudding.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Strykzone (5380) - Wood River, Illinois, USA - FEB 8, 2013
Pint bottle. Dark brown with a tan active head that dissipates quickly but leaves a half inch of foam. The aroma suggest super sweetness with chocolate and alcohol. The flavor is interestingly fruity and very sweet with a different kind of sweetness that is kind of like toffee. Alcohol is tasted. This is interesting and is indeed super sweet. Some kind of hop bitterness would be a welcome addition. Not quite cloying sweetness but too close for me.

3.3
   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
zvikar (3962) - Ramat Gan, ISRAEL - FEB 6, 2013
Bottle sample at a tasting at kerenmk’s place. Thanks troubles. Pours deep red with a beige to brown head, aroma of toffee, honey, molasses, vanilla, some caramel, flavor of fruit juice, toffee, fruit acids, glue, medium bodied

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
Ratman197 (10840) - Arvada, Colorado, USA - FEB 2, 2013
500 ml bottle poured a clear reddish brown with a small lingering tan head. Aromas of toffee, tobacco, brown sugar and dried fruit. Palate was light bodied and smooth with a dry finish. Flavors of toffee, dried fruit, brown sugar and light spice with a smooth dry lingering dried fruit finish.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
madmitch76 (17446) - , Essex, ENGLAND - JAN 27, 2013
14th October 2011
Opaque black - brown beer, small tan head. Nose of dark malt and sugary bubblegum. Light palate, a little silky. Sweet malt and sweet molasses. Mild lactose and mildly spiced bubblegum. Finishes smooth with minerals. Fresh tasting but a little but much with the malty sweetness. Needs some hop relief.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
ngeunit1 (1555) - San Francisco, California, USA - JAN 3, 2013
A - Dark brown with a thin layer of tan-khaki head. Fades fairly quickly. S - Sweet dark caramel malts, Belgian yeast, clove and other spices, raisins and other dark fruits, residual raw sugars, some booze. T - Sweet dark caramel malts, raisins, plums, and other dark fruits, Belgian yeast, clove and other spices, residual and raw sugars, and a bit of booze. M - Full bodied with moderate-mild carbonation. Smooth with a sweet, fruity, spicy, and warming finish. D - Nice and complex but well balanced. The raw sugars add some nice complexity.

2.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 3/10   PALATE 2/5   OVERALL 8/20
Fratto (2803) - Arlington, Texas, USA - DEC 31, 2012
Shared at the local homebrew Christmas party. Dark reddish brown pour with a light brown head. Aroma is sweet, slightly roasted, and caramel. Taste is roasted, sweet prunes.


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