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Exmoor Beast (Cask)

Percentile
72
overall
Brewed by Exmoor
Style: Porter

Taunton, England

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreSeasonalABVStyle PctlServe in
323.37/5.03.27/5.0Winter6.6%54.5English pint, Stem glass
Commercial Description:
Cask; Seasonal - October to April.
Exmoor Beast is a dark beer which is brewed with liberal use of chocolate and crystal malts. The beer has the characteristics of a strong Porter, whilst retaining the typical Exmoor taste - a superb blend of malt and hops with a complex long aftertaste.
Ingredients: Pale malt, crystal malt, chocolate malt. Challenger, Fuggles and Goldings whole hops. OG 1066. 40 IBU. 100 EBC colour units.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Svesse (2613), Hässelby, Sweden
4 Aroma Appearance Flavor Palate Overall
7/104/58/105/516/20
Dec 2, 2006  
(Cask at White Horse, Parson’s Green, London, 26 Nov) Black colour with ruby notes, small head. Malty, roasted nose with distinct notes of liquorice and soy sauce. Malty, roasted taste with liquorice, soy sauce, prunes and raisins. Slightly vinous, but in perfect balance. Lovely beer!


 DJMonarch (6845), Northwich, Cheshire, England
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Jan 31, 2006  
1. Cask Handpump at the Penny Black, Northwich (JDW) 31/10/2001 Black strong in alcohol and roasted. Warming bitter hop finish. 2. Cask Handpump at the Waterhouse, Manchester (JDW) 29/10/2003 Dark strong and fruity. Slightly chocolaty crisp roast finish. 3. Bottle 14/06/2004 Dark strong slightly rich and fruity. Some bitterness in a malt finish. 4. Cask Handpump at the Penny Black, Northwich 13/03/2005 Black strong and fruity. Some dryness and roast in a warming finish. 5. Cask Handpump at the Penny Black, Northwich 15/03/2005 Dark red slightly rich strong and fruity. Some dryness and bitterness in a malt finish.


 Garrat (1132), Suffolk, England
4.1 Aroma Appearance Flavor Palate Overall
8/105/58/105/515/20
May 24, 2005    Updated: Feb 10, 2009
From A Bottle.Black in colour with a nice ruby red hue,medium head, aroma is of dark malt and peanuts, taste is of dark malt,chocolate,smoke and some bitter coffee. A great porter,very smooth,a deceiver,I won’t be going up on the moors tonight.


 haddonsman (1234), Derby, Derbyshire, England
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Feb 1, 2005  
Cask (gravity) at Burton Winter Ales Festival 2005. A porter with muscle. Dark brown, roasty whiff, sweet finish with crystalline fruits anf buttered nuts, deceptive palate for a stronger ale, probably beer of the festival for me.


 johninmelb (692), Bristol, Gloucestershire, England
1.9 Aroma Appearance Flavor Palate Overall
2/104/54/102/57/20
Dec 23, 2004  
Too sweet, too cloying, and generally overdone. A beer that doesn’t know what it wants to be. Nasty.


 maeib (4723), Wootton, Northampton, Northamptonshire, England
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Nov 29, 2004  
Cask conditioned - handpump - White Horse - Parsons Green London SW6. A very dark brown beer with a short-lived tan coloured head. A bit of roast and smoke in the aroma. The taste has caramel, licquorice and an oily texture. Very drinkable.


 DanielBrown (1919), Birmingham (via Leicester), West Midlands, England
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/104/514/20
Nov 28, 2004  
Hand pulled at the White Horse, Parsons Green, London (as part of their Old Ale festival), with Joeh and Maeib. Dark brown, no head and a Porter style smell (this as written not knowing the style of the beer!) Very smooth and clean. Nice, sweet roast flavour, very slight increased sweetness on the finish. Nice enough strong ale - better than the Moonrakers.


 Joeh (1908), Buckinghamshire, England
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Nov 27, 2004  
Cask conditioned at the White Horse, Parsons Green, London. Roasty beer with malt and coffee/chcocolate notes, slightly sweet but more than anything Roasty.



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