2 AROMA 5/10 APPEARANCE 2/5 TASTE 5/10 PALATE 1/5 OVERALL 7/20 Lubiere (7001) - Ottawa, Ontario, CANADA - AUG 19, 2008
A light golden lager with a thin dissipating white head. A strong honey oxidized malt, sweet and cloying, In mouth, a dead unpleasant sweet malt, maple notes, but no body. This beer is dead. Old Stock VI evening, March 23 2007.
1.9 AROMA 5/10 APPEARANCE 2/5 TASTE 3/10 PALATE 2/5 OVERALL 7/20 Eructoblaster (2122) - Gatineau, Quebec, CANADA - JAN 18, 2005
Bottle from Dépanneur Laurier - marked best before 09/2004! Pours a dark gold hazy body topped with a thin but lasting foamy head. There are also plenty of huge yeasty chunks. Fair malty aroma with some sweet and floral hints. Taste is mostly watery and has a short dry finish. Hopefully, it seems that it has been retired from market.
2.1 AROMA 3/10 APPEARANCE 3/5 TASTE 4/10 PALATE 2/5 OVERALL 9/20 Rastacouere (5923) - Montréal, Quebec, CANADA - DEC 14, 2003
It's most definitely not an interesting beer, but just didn't seem as bad as below. It pours clear yellow with the usual over-carbonation that manages to make just a shy white head. Aroma is cerealic malt, saazy hay to be more accurate. The taste is grassy malt, carbonated and sweet. Not unpleasant nor pleasant.
1.4 AROMA 2/10 APPEARANCE 2/5 TASTE 3/10 PALATE 2/5 OVERALL 5/20 mrkimchee (1414) - Toronto, Ontario, CANADA - NOV 28, 2003
yellow, quick dissapating white head. very grainy with some hard candy and honey notes. why was the mona lisa smiling? she wasn't drinking this, I know that for sure.
1.5 AROMA 3/10 APPEARANCE 2/5 TASTE 4/10 PALATE 1/5 OVERALL 5/20 CapFlu (3798) - Victoria, British Columbia, CANADA - JUL 27, 2003
UPDATED: JUL 28, 2003 (Bottle) I must admit that MartinT can place a smell! Aroma of stewed, diced tomatoes with parsley - canned even? Pours near headless; deep amber with small sediment floaties. Slight malt with heavy water. So bad that I'd serve it to my Italian friends... :)
1.7 AROMA 4/10 APPEARANCE 3/5 TASTE 3/10 PALATE 1/5 OVERALL 6/20 MartinT (6350) - Montreal, Quebec, CANADA - FEB 23, 2003
Laborious, overboiled tomatoes in condescending cereal...Limping in water...This "brewer" has supposedly targeted the Italian restaurant market of Montreal and brews almost exclusively for them...Why such an effort? If you can call it effort...
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