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Extraomnes Tripel

Brewed by Extraomnes
Style: Abbey Tripel
Marnate (VA), Italy


on tap

Broad Distribution

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RATINGS: 88   WEIGHTED AVG: 3.6   EST. CALORIES: 258   ABV: 8.6%
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Licet insanire. L’ingannevole apparenza. Brillante, leggermente dorata con una schiuma candida e pannosa. Olfatto floreale e piccante, ostenta fino all’ultimo sorso le sue innocenti origini di “pane liquido”, nato tra le mura di un monastero. Solo alla fine mostra la sua vera natura, con un caldo finale pepato ed etilico.

Dorato carico luminoso con aderente schiuma di un leggero crema. I profumi sono maltati e di un fruttato che può ricordare una percoca in sciroppo, equilibrato da un etilico piccante e pungente. Il calore gustativo è evidente ma è ben bilanciato da una decisa secchezza che lascia la bocca pulita e pronta per un altro sorso. Carni grasse e succulente o formaggi strutturati e stagionati sono il terreno ideale di abbinamento. Entusiasma con il quinto quarto.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
EdKing (1910) - London, Greater London, ENGLAND - OCT 4, 2014
Bottle bought at GBBF 2014 and drunk at home. Hazy, rich golden amber, thin white head which is quickly gone. Oily looking and a little thick in the glass. Nose is zesty citrous lemon and grapefruit rind, estery perfumed Belgian yeast, honeysuckle floral and honey on bread. Taste has that crisp pungent Belgian yeast combined with some bitter hop, to give it a nice bitter eatery and citrous kick, with a strong and heavy pale malt backbone. Citrous rind lingering on the finish with a bit of spice.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
andrealboome (16) - - SEP 22, 2014
Buonissima tripel, corposa come da stile... colore dorato, abbastanza classica nel gusto e negli aromi...molto piacevole da bere...

   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
harrisoni (13884) - Ashford, Kent, ENGLAND - SEP 2, 2014
Bottle from GBBF 2014 and drunk at home. Hazy paleish gold lasting white head with a few floaters at the bottom. Belgian yeasty estery aroma with quite a lot of bubblegum. Very estery. Some malt. Not great. Nothing like a tripel to be honest.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
StevieT (639) - AUSTRALIA - JUL 25, 2014
From a bottle. Pours cloudy amber, sharp fruity flavours with a fresh malty aroma, balanced and warming alcohol on the palate. Good drop.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Ambro206 (138) - ITALY - JUL 21, 2014
Assaggio (11 cl) a "Birre in piazza 2014": alcuni critici hanno accusato Schigi (mastro birraio di Extraomnes) di copiare dai birrifici belga e di non avere inventiva. Per questa birra hanno forse ragione ma ci riuscissero tutti a copiare così bene. Al naso si presenta delicatamente floreale e vanigliata. In bocca è piacevolmente secca lasciando spazio nel finale ad un decisa sensazione alcolica e speziata.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 14/20
JanEric (1016) - Meppel, NETHERLANDS - JUL 20, 2014
Tap at Ma che siete venuti Rome. Licht blonde beer. Very bitter for a tripel, Nice but a strong one and also a bitter one.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
MartinT (7956) - Montreal, Quebec, CANADA - JUL 18, 2014
My Bottom Line:
This assertively bitter Tripel stands out due to its generous herbal hopping surrounded by citrusy and estery (banana) angles, all thriving within a creamy, effervescent mouthfeel.

Further Personal Perceptions:
-A dollop of foam decorates the cloudy blond-beige.
-That mouthfeel is a mouthful. Looking forward to trying a bottle to see if it’s the same when bottle conditioned.
-Bready yeast flavours also participate.
-The herbal bitterness might be a tad too intense for what I like in the style.
-Malt flavours could be better defined.

Bottle and on tap at Ma Che Siete and at Open Baladin Roma.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
ippopotamo36 (254) - Rome, ITALY - JUL 13, 2014
0,33 bottle purchased in Rome and consumed in Kosovo. Dark golden and cloudy color, medium white foamy head. Sediments of the bottle bottom invade the glass and it takes a few minutes to let them settle. The nose starts with a floral bouquet and ends with some spicy notes (mainly pepper). Malt feel in the nose too. Alcohol dominant feel in the mouth. It starts with sweet malty notes and goes floral overall with a semi-dry end. Very balanced combination of notes of a very interesting and innovative Tripel reinterpretation. ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
AndySnow (3787) - Stockholm, SWEDEN - JUL 5, 2014
How: Draught.
Where: Ma Che Siete Venuti a Fà, Rome.
Appearance: Orange colour with a white head.
Aroma: Fruit, malt, yeast, caramel, citrus.
Body: Medium body and carbonation.
Flavour: Fruit, malt, grapefruit. Somewhat bitter finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Ragnampiza (499) - Rome / Lecce, ITALY - JUN 17, 2014
330 ml bottle from Birra +. Dark gold/pale sunrise orange, pretty hazy, not much of a head to speak of, just a thick ring of foam. Fruity and perfumy nose, mainly unripe bananas, and red apples, some marzipan cake, definitely dark fruits (raisins and figs), fruit esters and yeast. Quite thinner than expected and yes, there is a bold and sweet astringency, which imho works quite well. Slightly peppery, moderately fruity, with some toffe/burnt caramel presence. Warming, but the alchool is well hidden. Soft to average carbonation, almost medium body, slightly oily texture. A good and easy to drink sipper, as strange as that sounds.

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