Faiseurs de Bière Lac 8

Brewed by Faiseurs de Bière
Style: Belgian Strong Ale
Goumoens-la-Ville, Switzerland

Serve in Trappist glass, Tulip, Tumbler

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Bottle. Of, this was an odd cat!!! hazy pale orange colour. Big herbal and almost vegatl aroma of thyme, pepper and vinegar with notes of garlic bread and sundried tomatoes!! Full, peppery flavour of white bread and coriander with light vinegar note. Really spicy aftertaste. Wierd stuff!

Bottled. An orange beer with yeast sediment floating around under a huge off-white head. The aroma is very sweet with notes of spices, elderberry flowers, and hops. The flavor is sweet malty and very spicy - especially coriander comes thru, but also with notes of citrus, and hints of youghurt, leading to a dry spicy end.

Bottle. Hazy golden coloured with floaties and a huge white head. Aroma of fruits, spices and celery with notes of yeast. Flavour of fruits, spices and yeast.

(Bottle 33 cl) Clear, golden with some impurities and a tall, dense and bubbly, white head. Aroma of coriander and yeast. Very lively carbonation. Full-bodied, alcoholic, lightly sweet malt accents with yeast and diacetyl. Lightly sulphurous and raw finish. Courtesy of Bov. 040307

Bottled. Yellow, a bit hazy colour. Tomatosauce (or kebab/pizzaspicesauce) in aroma. The same dominates the flavour, but the flavour has even more spices than the aroma. Totally strange brew, which unfortunately I did not like too much.

[Bottled, thanks Bov!] Cloudy deep golden. Vinous nose. Some berryish tartness combined with malt sweetness. Fruity and medium bodied with hints of grass and lemon. Low bitterness.

it has a cloudy dark orange colour; fine and firm stable head leaving a nice lace; aroma of blood oranges with yeasty and spicy notes in the background; creamy in the mouth with a robust malt body; long fruity and malty finish with lingering spicy notes and a touch of warming alcohol - beautifully balanced

Explosive bottle, fermentation problems: a glass full of rocky foam, leaving later a cloudy golden beer. Very strong aroma of coriander. Quite good malt, round, the yeast produces a light fruity note. The final is a bit dryer and spicy. Reminds me somehow the Satellite Grand Cru.