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Fantôme Hiver (Winter)

Percentile
96
overall
Brewed by Brasserie Fantôme
Style: Saison

Soy-Erezée, Belgium

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
4043.74/5.03.73/5.0Winter8%95.8Tulip
Commercial Description:
Fantome's winter offering, available December through March or so. Brewer Dany Prignon changes his receipes every year, so we can't so for sure what this year's beer will be like, but it is sure to please lovers of Dany's beers.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 austinpowers (2828), New York, New York, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/57/103/517/20
Nov 26, 2004  
Spicy and peppery with some clove. Very opaque orange color with white fluffy head. Lots of yeast. Too peppery for me w/hops aplenty. I think Fantome’s Pissenlit is far better. I didn’t detect any cinnamon.


 Ungstrup (15220), Frederiksberg, Denmark
1.6 Aroma Appearance Flavor Palate Overall
3/101/55/102/55/20
Nov 21, 2004  
Looks like a Caffrey’s when it is poured, but the head just disappears - even though it almost blew a hole in my cealing when it opened itself. The aroma is yeasty and spicy. The flavor is of yeast and cinnamon - especially the cinnamon has been put in, in enormous amounts. This is too much for me.


 Jeppe (2638), Ølbutikken, Denmark
1.6 Aroma Appearance Flavor Palate Overall
3/102/53/103/55/20
Nov 19, 2004  
Pours muddy milky brown with a foamy light tan head. Strong cinnamon aroma with herby tones. Also dominating cinnamon notes in the harsh flavor. This is almost like eating a liquid stick of cinnamon!! Cocoa tones. Harsh, dry and very weird. I wonder what is going on at that brewery?!?!


 Dixen (1465), Flagstaff, Arizona, USA
2.6 Aroma Appearance Flavor Palate Overall
6/102/55/103/510/20
Nov 17, 2004  
Sourish and spicy aroma. The cork on this beer popped by itself. Pours like bailey with a gigantic head, but disappears fast. Spicy and sour flavor, wuite gross. One more time, i dont get what people see in these saisons? And Fantome is a fuckin weird brewery, start brewing some good stuff goddammit!


 Sammy (3999), Toronto, Ontario, Canada
4.4 Aroma Appearance Flavor Palate Overall
8/104/59/103/520/20
Nov 14, 2004    Updated: Jul 31, 2005
perhaps the best saison I have had. It is very nicely and aggressively hopped, without overpowering spice, pleasant appearance,


 Crosling (1854), Loveland, Colorado, USA
3.9 Aroma Appearance Flavor Palate Overall
9/105/57/103/515/20
Nov 11, 2004  
Wine stained leather. Incredibly aromatic, milk chocolate, fruits (grape, currants), coriander, lactose and molasses. Subtle, funky, light bodied, lingering flavorful with a variety of fruit (grapes, apricots, raisins) and spice (coriander, wood shavings). Not as tart as I was hoping for. Well hidden alcohol, like every Fantome beer. I’m not taking this to the grave with me but I still enjoyed it.


 irishsnake (353), Oakland, California, USA
4.6 Aroma Appearance Flavor Palate Overall
9/103/510/105/519/20
Nov 4, 2004  
beer pours a murky amber. very fizzy with a huge, fluffy head that quickly descends to form a thick lace. nose is huge and complex: clovey phenols, some spice (coriander?), fruity esters, and a little malt toast. nice balanced flavor: malt and spice notes up front with a finish balnced with some bitterness, a light acid tang, a good CO2 bight, and warming alcohol notes. great balance for its size. it goes down really easy, too. I really like this beer.


 obisbeer (558), Barcelona, Spain
3.9 Aroma Appearance Flavor Palate Overall
8/103/57/104/517/20
Oct 5, 2004  
Cloudy deep orange w/thick white head. Light funk, vanilla, some oak and citrus aromas. Med body w/sour nutty finish. Flavors of vanilla, oak, and citrus. Rich yet the sourness refreshes the palate. Quite nice!



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