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Fantôme La Dalmatienne

Fantôme La Dalmatienne - Saison

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 Percentile 
95
overall
Brewed by Brasserie Fantôme
Style: Saison

Soy-Erezée, Belgium

bottled
common

on tap
unknown

Regional Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
1673.75/5.03.71/5.0Winter8%93.2Tulip
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 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Miver (552), WillowStreet, Pennsylvania, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/104/514/20
Sep 21, 2008  
750ml bottle shared with Axilla. Poured golden with amber hues with medium sized beige head. Aroma of yeast, light funk (brett), sweet malt. Taste is earthy, floral, citrus, straw with some increasing funky notes as it mellows. At first it came across like artificial sweetener, but that taste faded as it mellowed. Not bad.


 pepsican (884), The Student Ghetto, Iowa, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Sep 14, 2008  
amber with a nice sized white head. Yeasty aroma with some citrus and lemons. Flavor is orange peel, peach, pepper, toffee. Finishes sweet, bursting carbonation.


 JK (2946), Richfield, Minnesota, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Sep 14, 2008  
"Where the Wild Beers Are" 2008. I am not sure who brought this, but I was very excited to try it. It didn’t disappoint. The aroma is exceptionally yeasty, some brett and other yeast. It is also a sweet smelling beer. Spices of wild grass and flowers, with malt and sugar. Cloudy appearance and low carbonation.


 Magicdave6 (5400), London, Greater London, England
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Sep 12, 2008  
Bottle at chris o’s just cause i bring all the beer out as quickly as i can doesnt nessesarily mean iv got a drinking problem. Alround rating: A sweet spicey saison, over carbonated, had a good amount of flavours going on and seemed slightly oxidised to me.


 estoppel (1028), Buffalo, New York, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Sep 8, 2008  
Bottle. Amber body, a lot of rising carbonation, lots of yeast suspended, biggish off-white head. Peach in the nose, with some dark fruit, and brett. A fair amount of brett in the flavor, sweet, candy notes, peaches, spicy. I used to like the horsey brett in a beer such as this, but less so now.


 hapjydeuce (765), Del Mar, California, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/103/516/20
Sep 3, 2008  
Another backlogged rating from RBSG ’08 Grand Tasting at Pizza Port. Honey amber color with a medium beige head and lots of carbonation. Aroma of light sage, floral ginger spice and caramel. Sweet and fruity flavor with a biscuit yeast tone underneath and cherry-tangerine on top. Medium bodied with soft carbonation on the palate. Nice.


 mcbackus (725), Merritt Island, Florida, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/57/103/517/20
Aug 29, 2008  
bottle: pours a thick dark amber loney coour withsnow flake chunks witha small head. aroma is a sweet almost cotton candy rich malts, slight spice, very nice. flavour is good, pl;enty of mal, slight spice abd a gin with teh candy flavours finishes dry for all the sweetness.


 cgarvieuk (4159), Edinburgh, Scotland
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Aug 21, 2008  
Bottle at Chris o’s…hazy yellow ... light fruity belgian hop ...very fruity and bready,



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