 fredandboboflo (440), East Setauket, New York, USA
Jul 27, 2008 Bottle. Aroma of weak malts. Flavor weak sweet malts with spicy hops. Pretty bland for me.
LilBeerDoctor (441), East Setauket, New York, USA
Jul 26, 2008 Bottle shared by fredandboboflo. Pours a deep amber with a thick tan head. Aroma of light sweet malt, flowery hops. Flavor of sweet malt, mild flowery hops, some apple, wheat cracker. Blandish but decent. ESB? I thought this was more like an amber. Ok though, 2nd best Farmington River beer.
glaze0101 (78), USA
Jun 14, 2008 Hard pour light HUGE head. sweet and hoppy. apricot? Interesting fruit blend. Very drinkable. Not too heavy.
jcwattsrugger (3793), Florida and, New Jersey, USA
Feb 9, 2008 12oz bottle-pours a big to rich to rocky light tan head and copper color. Aroma is sweet caramel, medium malt. Taste is sweet caramel, medium malt, peat, some medium/dark fruit, earthy/spice hops, some yeast. Medium body. Mild carbonation.
Braudog (3463), Abu Dhabi, United Arab Emirates
Nov 25, 2007 Bottle: It pours with a reddish-orange hue and a thin head. The aroma is fruity, almost like grape juice. The beer drinks with a unique malty tone -- fruity, but also earthy and woodsy, with an almost mapley aspect and a sweet grapey pull. The finish is incredibly dry with a hoppy little pinch. Although this beer doesn’t present any overt greatness, the sum of its parts make it quite the delicious brew. This would pair well with just about any American fare -- I’m craving a big juicy burger! (#3220, 11/25/2007)
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