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RATINGS: 39   MEAN: 3.31/5.0   WEIGHTED AVG: 3.24   EST. CALORIES: 225   ABV: 7.5%
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COMMERCIAL DESCRIPTION
Pale gold, bubbly, seriously dry. Richly aromatic, suggesting myriad fruits of the earth, and the earth itself, with a complex, palate-cleansing balance of fruitiness, astringency, and acid. Alcohol content 7.5% by volume. Full cork closure, 750 ml. bottle. Delicious with many foods, much as the driest champagne can be.


most recent ratings

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
Jblauvs (1336) - Amesbury, Massachusetts, USA - MAR 24, 2011
Golden pour with a fizzy head. Aroma is apple, funk, some earthiness. Flavor is relatively clean, apple, lightly tart with some nice acidity. Bone dry finish. Tasty

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
savnac (2109) - Anchorage, Alaska, USA - NOV 26, 2010
750 ml bottle. Clear golden yellow with a fizzy white head. Aroma of apple, musty earthy funk and wood. The flavor is tart apples, light suger sweetness and a earthy sourness. Light body with sparkling carbonation and a dry, clean, refreshing finish. This is my type of cider, very dry and has a sour funk going on as well, in a really nice way.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Rosebud butternuts (2383) - Denton, Texas, USA - OCT 24, 2010
bottle thanks to bu11zeye. poured yellow with a fast fading white head. aroma was pear, apple, and slight medicinal. flavor was apple, dry, and alcohol. body was light and dry.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
auerbrau (2989) - Peace Dale, Rhode Island, USA - SEP 19, 2010
750mL Bottle. Tart, tangy light puckery apple nose. Pours a brilliant clear gold, with minimal head. Flavors are complex, if a bit elusive. Super, super dry, very clean finish. There’s a faint hint of lambic-like sourness and yeasty complexity. Super-crisp. I think I’d take an edge more sweetness for balance, but really this has a refined, maturity that reminds me most of good Spanish Cava. Elegant.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
zach8270 (2942) - Henrietta, New York, USA - JUL 22, 2010
(bottle - corked & caged 750 ml) Golden pour with almost no head but very lively carbonation. Very dry and tart apple aroma. Very mild and no sweetness. Flavor is very dry as well. Tart apple comes up at the middle and finishes with a dry and tart finish. No sweetness whatsoever.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
bu11zeye (11260) - Frisco (Dallas), Texas, USA - JUN 10, 2010
(750ml bottle) Pours a clear yellow body with a spare white head. Aroma of band-aid, butter, earth, apple, white grapes, and mustiness. Flavor of apple and band-aid with a dry finish.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
thirdeye11 (5070) - Dallas, Texas, USA - JUN 6, 2010
(750ml bottle thanks to bu11zeye) clear bright yellow excellent alcohol legs. Nose of tart apple, alcohol, wood. Taste of alcohol, stale apples, cedar, tartness. Very carbonated finish with tons of lingering apple.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
mar (4246) - Dallas, Texas, USA - JUN 5, 2010
bottle thanks to bu11zeye. poured yellow with a faint head. nose is sour apples, vanilla, and tart. nice on the palate, flavor is green apples, light tartness, and a clean finish.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Mora2000 (4111) - McKinney, Texas, USA - JUN 4, 2010
Thanks to bu11zeye for sharing this bottle. Pours a clear yellow color with white bubbles. The flavor and aroma is heavy on the apples with a slight tartness. Medium mouthfeel and medium, slightly prickly carbonation.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
hopdog (7732) - Lansdale, Pennsylvania, USA - APR 7, 2010
750ml bottle. Poured a medium golden color with a small sized head. Aromas of, well, cider. Apples. Dry finish with a lively body.


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