Faultline London Porter

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Brewed by Faultline Brewing Company
Style: Porter
Sunnyvale, California USA

Serve in English pint, Stem glass

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 5 MEAN: 3.34/5.0 WEIGHTED AVG: 3.01 SEASONAL: Winter ABV: -

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COMMERCIAL DESCRIPTION
Minerals were added to our water during brewing to replicate London water. In 300 gallons of beer, over one pound of minerals is needed. Faultline Brewing Company serves it's London Porter during the Winter months and periodically through the year.

2.4

AROMA 8/10 APPEARANCE 3/5 TASTE 2/10 PALATE 1/5 OVERALL 10/20

Crit (2841) - New Westminster, - JAN 10, 2003

Black with brown head.Great roasted espresso nose. The roasted flavor has unfortunately turned vinegary

3.4

AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20

badlizard (4410) - San Diego, California, USA - FEB 26, 2010

Dark brown with a fizzy white head. Faint coffee aroma nice rich chocolate coffee and roasted grain taste. Decent.

3.4

AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 11/20

AleDrinker (1090) - Sunnyvale, California, USA - OCT 30, 2007

Pours black with a tan head. Burnt malt aromas. Flavors are coffee, dry, and acidic. Full bodied, mouthfeel is sharp. Not bad.

3.8

AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 17/20

luvcasks (178) - USA - FEB 4, 2006

Review of Cask conditioned London Porter Aroma: Nice aroma of roast grains and coffee notes. Vague hops in the background Appearance: Dark-dark brown with ruby highlights, poured with a slightly tan head which lingered for a few sips FLavor: Roasty, grainy, hints of coffee and chocolate with a nice balance of hop flavors and bitterness. Palate: Opens with a malty roasty notes, followed by the hop flavors. Nice long finish which seems to have alittle extra grainyness as it warms up Overall: A very good porter, a definitely worth seeking out

3.7

AROMA 6/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 17/20

jazz88 (2396) - San Francisco, California, USA - OCT 29, 2002

Tap. Black with some ruby highlights. Rich roasted aroma. Grainy and medium-bodied. Long malt aftertaste. Bitter. Some coffee notes.

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