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Belgium


Felix Oud Bruin Speciaal Oudenaards

overall
78
38
style
Brewed by Verhaeghe
Style: Sour Red/Brown
Vichte, West-Vlaanderen, Belgium
Serve in Snifter, Tulip, Tumbler

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 158   WEIGHTED AVG: 3.38/5   EST. CALORIES: 144   ABV: 4.8%
COMMERCIAL DESCRIPTION
Genuine Oudenaarde old brown top-fermented beer. Traditionally brewed. Matured for over one year at the brewery. Used to be brewed by Clarysse (now closed).


3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Johnstledger8 (710) - Dublin, IRELAND - MAY 28, 2016
Bottle. Pours a murky dark brown with a fading light beige bubbly head. Aroma is of caramel, cherry, dark grapes, wood. Taste is of toffee, cherry, red wine flavours, oak, balsamic vinegar, tart finish. Oily mouthfeel, medium carbonation.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
MarcoDL (3979) - NETHERLANDS - APR 14, 2016
Bottle. Brown color. Aroma of lacto acid, sweet oak and red fruit. Fresh taste of oak, vinous red fruit, sour cherry and some sweet old malt. Nice beer, I like this style.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
bartlebier (3347) - Belchium im Biersgau, GERMANY - APR 5, 2016
25cl bottle (bb?) shared at oldmanriver’s. Bref: musty conconction of a pleasing, accessible sweet&sour old brown, old balsamic wood tones over caramel cherry. - Slick, deep toasted caramalts lay a soft drink base layer of fruit and sugars for wine balsamics, damp wood and cellar must to lean on. Not infinitely complex, striking a regional balance between straight up sour, spiced (cinnamon) and old-style catering to a regional sweet tooth. One of few both rich&malty and tart rood-bruins from East-Flanders, at that one too modest to end up in exporters’ crosshairs.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Calisky (2468) - ALSACE, FRANCE - APR 4, 2016
Frituur Hoekske, Kerkhove. Couleur brune, bonne mousse. Nez malté, fut de bois. Gout de vieux fruits, fut de bois vieux, leger vinaigre, note douces sucrées en fin de bouche. C’est mon style que j’aime!

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
mike_77 (5300) - Breda, NETHERLANDS - JAN 29, 2016
Really dark brown colour. Aroma is woody and sour. Flavour is quite tart but is fresh and fruity.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Vells (1514) - Rîga, Latvija, LATVIA - JAN 26, 2016
Lovely gentle brown sour. Rich dried fruits, figs, some overripe fruits, decent maltiness in background, toast. Light sweet with mild tartness, almost no bitterness. Liked

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Melnis (487) - LATVIA - JAN 16, 2016
Aromats kaa grafiene ar mazliet grauzdejumu. Garsa gan pavaja tur vie vainas abv

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Vignale (3256) - Malmö, SWEDEN - DEC 30, 2015
Flaska från Beergium. En söt rödöl med mycket mörkt socker i smakbilden. På plussidan finns mycket fatkaraktär och fin fruktighet med främst mörka syrliga körsbär och krikon. Också fin mjuk syra. Trevlig

3.1
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Cristobal37 (759) - Budapest, HUNGARY - NOV 20, 2015
UPDATED: NOV 21, 2015 Very dark ruby brown with beige head. Aroma is sour yeasty leather. Light tartness, cherry coke, light yeasty character. Finish dried my mouth out. Similar to the Duchesse du Borgogne however I preferred that one. Thanks for sharing Kapusil!

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
kapusil (1139) - Budapest, HUNGARY - NOV 20, 2015
0.25l bottle. Hazy deep ruby body, beige head. Aroma of sour cherry, cocoa and chocolate. Taste is the same as the aroma with a quite noticable balsamic vinegar character. Nice one.


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