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Feral White

Feral White

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 Percentile 
40
overall
A Belgian White (Witbier) brewed by
Feral Brewing Co.

Baskerville, Australia

bottled
common

on tap
available

Local Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
292.97/5.02.96/5.04.6%43.6 Tumbler, Weizen P  Stats

Commercial Description:
Our White Beer is produced in the true Belgian style with 50 percent barley and 50 percent wheat and an imported Belgium yeast strain. The beer is left unfiltered and deliberately cloudy so as to allow the yeast characteristics to dominate. Coriander and orange peel are added during the boil to contribute a spicy citrus flavor. Silver Medal 2003 Australian International Beer Awards.

Note: The bottled version is brewed and bottled by AIB.

Most RecentTop RatersHighest Ratings Who's Rated This?
Spesh1 (25), , Australia
3.7 Aroma Appearance Flavor Palate Overall
5/104/57/104/517/20
Aug 13, 2008  
Good appearance. frankfurter on nose corriander Easy drinking great white


 MBison (356), Southern Highlands, Australia
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/102/512/20
Jun 23, 2008  
Bottle (330ml). Poured a hazy golden yellow with a small, rocky, white head which was average lasting. Aroma was of yeasty/grainy malts with apples, dried apricots, vanilla and some soapy notes. Flavor was a sour lemon tang with grainy/yeasty malts, grassy hops, pears, cinnamon, a hint of vanilla and some soapy notes in the finish. Light bodied with lively carbonation, creamy mouthfeel, watery texture and a good finish.


Labarde (22), Australia
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20
Jun 13, 2008  
Spicy orange aroma. Medium head, didn’t last long. Fantastic wheaty taste of coriander and citrus. Maybe a little watery. A solid attempt at the style.


 Unholy_Brewing (286), Melbourne, Australia
2.9 Aroma Appearance Flavor Palate Overall
4/103/55/103/514/20
Jun 9, 2008  
...bottle. Was actually surprised at the quality, and taste of this brew. Nice flavor, citrus notes, and decent amount of sediment. Better than most sad attempts by aussie brewers at this style, worth a try, and not overly expensive.


 eczematic (1153), Sydney, Australia
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Jun 9, 2008  
banana/phenols/dough/musk in the nose. with a trace of grassy hops. sweet wheat malt in the mouth more like a hefeweizen than a wit, finishing up very dry, sourish and peppery. the sourness is slightly lactic tasting - accompanied by some odd meatiness. at least it has a bit of character.




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