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RATINGS: 20   MEAN: 3.32/5.0   WEIGHTED AVG: 3.18   EST. CALORIES: 147   ABV: 4.9%
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This Northern English Brown was brewed with pecans directly added to the mash. That is what gives this ale its distinctive nutty flavor. Four different malts blended with Willamette hops and an English ale yeast create a well-balanced and enjoyable Brown Ale.

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 5/5   OVERALL 8/20
johncrusen (1) - st. louis, Missouri, USA - AUG 9, 2013 does not count
Very sweet. Medium body. Not much for head. Nuts, toast, herbs, caramel. Good selections.

   AROMA 3/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
thedm (4886) - Fort Wayne, USA - FEB 16, 2013
This draft brew from the brewery poured a small sized head of foamy finely sized white colored bubbles that were mostly diminishing and left behind a no visible carbonation very hazy light brown colored body and a good lacing. The mild aroma was malty. The mouth feel was tingly at the start and at the finish with a lingering malty aftertaste. The flavor contained notes of nutty roasted malt brown malt and hops. A decent one that I would consider drinking again.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
ryanfolty (1777) - Bourbon County, Minnesota, USA - FEB 13, 2013
February 13, 2013 - on tap at Royale. Brown pour with some head and lacing. Malty and nutty aroma with a touch of hops. Taste was spot on with aroma, nice beer just not very interesting after the others I just had.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
thegreenrooster (3081) - St.louis, Missouri, USA - JAN 26, 2013
Pour is a brown with a slight tan head. Aroma is kinda nutty if you use your imagination. Flavor is about the same. Brown ale malt with a very slight nutty flavor. This was kinda meh. I was hoping for more of a pecan but its more of a blacn brown ale.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
jcnielsen (1705) - Charlotte, North Carolina, USA - JAN 10, 2013
4 oz sampler at Ferguson. Pours a brown color with white head. Nutty, pecan, malty flavors. Good nut brown.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 10/20
NielsenRatings (8273) - Fort Collins, Colorado, USA - JAN 10, 2013
Tap @ Ferguson. Pours a bit hazy brown appearance with a tan head. Toasty nutty, caramel, slightly roasty nose. Slightly low carbonation. Kind of syrupy, toasted pecan, toffee, toasted grainy flavor. Bleh.

   AROMA 3/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 14/20
gregwilsonstl (935) - Missouri, USA - MAR 27, 2012
Brown. Rich. Very sweet maltiness. Very thick lacing. Not terribly nutty. Cloves. Very drinkable.

   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
csaso (1225) - Missouri, USA - JAN 17, 2012
Tap - small foamy head, dark brown color, sweet malty nutty aroma and flavor

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
dwaggs2 (1297) - Jefferson City, Missouri, USA - DEC 22, 2011
Sample from beer fest. Going off notes. Poured a hazy brown color with a smaller tan head. Aroma was caramel, malts, and pecan. Flavor was dominated by nuts and pecans. Coffee caramel notes also in there. Good beer, but just something not there with this one.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
jcwattsrugger (11001) - Florida and, New Jersey, USA - DEC 20, 2011
on tap @GABF-pours amber/copper with a big light tan head. Aroma is nut/roasty-sweet medium malt. Taste is nut/roasty-sweet medium malt, hint of offset spice hops.

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