3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 thirdeye11 (4092) - Dallas, USA - APR 24, 2011
(Draught at GABF) ruby-espresso in color with a dark tan head. Nose of burnt toast, caramel and smoke. Taste is smoky, caramel, toasty, and lightly burnt chocolate malts.
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20 IrishBoy (3336) - Bakersfield, California, USA - JUL 11, 2010
Draft at GABF 2009 where I sought out all the Collaborative Evil versions. Guess it goes here rather than 2008. Hazy yellow-amber with a medium offwhite head. Nose of yeast, light sweetness, and floral notes. Flavor is sweet with some fruitiness.
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 jcwattsrugger (9048) - Florida and, New Jersey, USA - MAR 6, 2010
on tap-pours a light tan ring for a head and amber/copper color. Aroma is sweet dark fruit-cherry, medium malt, yeast. Taste is sweet dark fruit-cherry/raisin, medium malt-brown sugar. Drying finish.
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20 bu11zeye (10164) - Frisco (Dallas), Texas, USA - JAN 6, 2010
(Draught, 2009 vintage) Pours a cloudy golden amber with a small white head. Aroma of citrus, candi sugar, and subtle grass/floral notes. Flavor of candi sugar, pear, peaches, and some citrus.
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 bb (4887) - Alamo, California, USA - DEC 29, 2009
Draft. orange-amber beer with an off-white head. Malt and estery aroma with some sugars. Sweet malt flavor that’s sugary with fruity esters. Medium-plus bodied. Sweet, sugary malt lingers with fruitiness.
3 AROMA 7/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20 kmweaver (3045) - Santa Rosa, California, USA - OCT 8, 2009
Draft @ FiftyFifty. Pours a medium-dark, murky orange-brown color; creamy off-white head with good retention and fine-bubbled lacing. Very chewy, sweet and generous aroma of Belgian sugars, juicy oranges, and white pepper; the lattermost helps to balance a generous, sticky middle. Full, sticky mouthfeel: huge amounts of unhandled, sweet Belgian sugar, dried oranges and malt-centered fruitiness; way too much overt sugar; hard to drink a lot of this; all but fortified. They quoted me a 12% abv on this one? Medium finish of toasted malts and bland Belgian sugars; a big sweet mess.
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