4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20 adrian910ss (2246) - philadelphia, Pennsylvania, USA - JUN 3, 2012
On draft at Capones. Pours a pitch black cola with a small tan head. Aroma of bitter milk chocolate, mocha, espresso and roasted malts. Taste of roasted malt, bitter milk chocolate, mocha and espresso. Nice imperial stout.
4 AROMA 7/10 APPEARANCE 3/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20 watson1977 (2291) - The dub c, Pennsylvania, USA - JUN 3, 2012
Pours black with a thin mocha head. Aroma has roasty tobacco and mild anise notes. Flavor follows suit...ashy tobacco and burnt roast...subtle anise. Mouthfeel is full and the finish has a sweet coffee/burnt chocolate note that warms nicely...delectable!
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20 PhillyCraft (1971) - Philadelphia, Pennsylvania, USA - JUN 2, 2012
On tap at Devils Den for Bella Vista night. Pours dark black with small beige head, and lacing. Aromas were brown sugar, chocolate, grainy, rich figs. Taste was a nice chocolate dominant flavor with some dark fruit and sugary notes. Thin going down, with a residual stickiness left on the mouth.
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20 beeroverthere (81) - USA - JAN 26, 2012
UPDATED: JAN 29, 2012 Color:Black
Aroma: Sweet and roasted barley
Body:Mocha/Chocolate, candy sweet
Finish: Dry, coffee
Mouth-feel:Doesn’t feel like 10% ABV
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 16/20 Sammy (7035) - Toronto, Ontario, CANADA - JAN 21, 2012
base beer for the Fiftyfifty IS series, on tap at The Blue Palm. Very dry. A small retained head on a very dark body. So-so drinkability as very roasty and a bit astringent. Roasty aroma. Thick lace.
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20 JohnnyJ (3532) - San Diego, California, USA - JAN 10, 2012
Dark dark brown almost black, tan head. Chocolate, roasted malt, boozy, note of raisin, and a bit of burnt toast. A middle of the road stout, I think eclipse is a little overrated.
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20 dcschiller (1994) - Scottsdale, Arizona, USA - JAN 3, 2012
(on draught at FiftyFifty). I was told by Todd that this beer was designed specifically to handle the barrel-aging for the eclipse beers. It turns out that this will be bottled once some capacity issues are handled. And that’s a good thing. Pours near black with an espresso head. Aroma has chocolate, coffee and some caramel. Taste is sweet with lots of chocolate and some coffee. Medium bodied with an oily texture. Roasty, dry finish. I think this is a really wonderful imperial stout.
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20 GG (1980) - NorCal, California, USA - DEC 26, 2011
4oz sampler -
The waiter brought this as "just the regular stout". I thought it was funny that he chose those words...regular stout...as a description because it was nowhere near as tasty as the Eclips stout. Not bad, just kinda pedestrian. Aroma of toffee, alcohol, roasted malts and a touch of powdered chocolate. Flavor was strong with the alcohol, chocolate powder, roasted malts and a bit of coffee showing up. This is a kind of beer that can benefit from some age, but they serve it up fresh as a daisy.
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20 beersearcher (1956) - Glendale, California, USA - DEC 19, 2011
Pours a dark black. Getting toffee and vanilla aromas. Very mild and a little viscous. Well done. Love the vanilla flavor. Not a bruiser. Just a solid stout.
4 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20 arminjewell (4160) - Saudi Auroria, Colorado, USA - OCT 9, 2011
Having this before the eclipses was a good idea, saw just how good the base was. On tap at GABF, poured thick black with nice tan head, aroma was full of roast, coffee, chocolate, toffee, molasses, big dark fruit notes as well in there. Taste is nice roast, toffee, chocolate, coffee notes going into some sweet dark fruit, finishing with a hint of heat and some more roast.
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