olr1984 (1338) - fort wayne, Indiana, USA - DEC 8, 2014
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 14/20
2014 22oz bottle pours a hazy brown with a thin off white head. big caramel toffee coconut bourbon and oak taste
dresden (1172) - Saskatchewan, CANADA - DEC 3, 2014
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Thanks Tony! Pours a cloudy ruby with a very small cream head. Aroma of barrel, leather, vanilla. Taste is a creamy caramel and lots of woody barrel, toffee, deliciousness.
teorn88 (3630) - London, Greater London, ENGLAND - DEC 3, 2014
4 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
22oz bottle from BD Camden, London. It pours a Rich deep amber color with a small tan head. Aroma is big sweet and slightly boozy, with notes of white chocolate, vanilla, custard, whipped cream, ripe mango and toffee. Taste is sweet and warming with minor alcohol kick on the finish. Notes of dark chocolate, vanilla, leather, lactose, ripe fruits and burnt sugar. Medium to full bodied with good carbonation. Overall, bold and really sweet, a delicious sipper.
johnnnniee (2978) - Bedford, New Hampshire, USA - NOV 11, 2014
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Bottle from Bert’s
Pours a touch hazy reddish amber color with a decent sized tightly bubbled tan head that shows moderate retention. Aromas of caramel, brown and caramelized sugar with lots of juicy pitted fruit. Vanilla with a hint of woodiness. The flavor is sweet sugary malt with hints of oak and vanilla and a somewhat overly present alcohol heat. Hints of pitted fruits and a light smoked toffee round the flavor out. Thick body light carbonation, sticky syrupy with an alcohol burn. Very flavorful but shows all of the12% abv. could use a bit of time to mellow but I wouldn’t hesitate to pick up another given half a chance.
lefossoyeur (501) - Montreal, Quebec, CANADA - NOV 6, 2014
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Copper Brown with no head. Plummy nose, a bit lactic, caprylic, ans loads of caramel. Full body, caramel palate, vert light carbonation. Juste OK for me...
AgentSteve (1647) - SF Bay Area, California, USA - OCT 31, 2014
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Deep mahogany pour with a thin light tan head. Full nose and flavor of toffee, caramel and some dried fruit. Barrel influence is subtle and lasting in the finish.
bytemesis (4749) - Sunnyvale, California, USA - OCT 20, 2014
4.1 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle, 2012. Pours cloudy hazel with some big floaties, small creamy tan head that slowly dissipates leaving nice lacing. Aroma is a wonderful blend of toffee, vanilla, bourbon, malted milk powder, dark fruits. Flavor is medium sweet and medium bitter, lots of barrel, oakiness, vanilla, toffee, dark breads. Full body, creamy mouthfeel. A touch hot and some astringency.
Beerhunter111 (11054) - Hasborn, GERMANY - OCT 19, 2014
4.2 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 5/5 OVERALL 18/20
Sampled @ Finest Spirits and Beer Convention Bochum 2014: Trübes rötlichoranges Bier, fast kein Schaum. Geruch sehr kräftig malzig, reifes Obst, mild. Geschmack nach sehr reifem Dörrobst, Vanille, leicht holzig, Karamell, leicht alkoholisch.
andrewje41 (1431) - Kenmore, Washington, USA - OCT 17, 2014
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Draft pour at Special brews. Pours a dark reddish color. Has a sweet brown sugar like aroma. Super smooth and sweet barley wine here with a ton of raisin bread like flavors and some cinnamon like spice. Finishes sweet. Super drinkable barley wine here. Really enjoyed this.
Scott65 (3) - Wisconsin, USA - OCT 12, 2014 does not count
5 AROMA 10/10 APPEARANCE 5/5 TASTE 10/10 PALATE 5/5 OVERALL 20/20
Epic beer, incredibly complex flavors from vanilla, banana, to a hint of coconut and even some graham cracker. All just below the surface of a perfectly balanced bourbon note that does not overpower, but instead compliments the other flavors. Let stand to approach room temperature prior to drinking- cool now cold. Too many flavors may be missed if it is cold.