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Firestone Walker Parabajava
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overall
98
80
style
Serve in Snifter

bottling
unknown

on tap
available

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RATINGS: 29   MEAN: 3.97/5.0   WEIGHTED AVG: 3.75   SEASONAL: Special   EST. CALORIES: 390   ABV: 13%
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COMMERCIAL DESCRIPTION
Parabajava ia an ongoing series exploring the infusion of coffee into our Parabola Barrel Aged Imperial Series. This first offering is a collaboration with the famed Intelligentsia Coffee Company, utilizing their El Diablo espresso blend. This beer was crated for our June 16th Father’s Day brunch at Lot 213 in L.A. The coffee brings intense coffee house espress aroma - roasty carmel, toffee, molasses and fresh ground coffee notes. The flavor melds well with the big rich character of the stout - complementary roasty flavors, dark baker’s chocolate, and more caramel which pairs well with Parabola’s rich malt and smokey oak bourbon notes. The finish is amazingly smooth and integrated. I’m pretty stoked on the results!


4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
douglas88 (6927) - Portland, Oregon, USA - DEC 9, 2014
On tap at the HAF2014. Pours a jet black color with a medium beige head, viscous body. A big malty roasted nose, dark fruit. Wonderful beer: dark roasted coffee, dark fruit and berries, bitter black chocolates, more massive creamy coffee. A big beer, but the palate and overall balance make it drinkable.

4.1
   AROMA 9/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Prufrockstar (1385) - Seattle, Washington, USA - NOV 8, 2014
Draft at Burgundian. Downing this magnificent beast that has long eluded me. Thanks to grandparents for taking our kid for the weekend, and thanks to Minnesota throttling my beloved Hawkeyes and giving me extra cause to drink strong at noon. Pours deep and dark, opaque but for ruby highlights around the edge. Small ring of tan bubbles. Aroma of chocolate and well-brewed coffee that integrates beautifully on the nose. Initially it covers up a lot of the other notes of Parabola, but as it warms the bourbon, vanilla, toasted coconut and marshmallows, tobacco and alcohol. Taste: coffee is big in this, with a heavily roasty, somewhat astringent bitter finish. Booze, with thick parabasweetness. The taste is the only weak point, and it’s not that weak. Palate: full body, light carbonation, velvety texture. Feels great. Overall: a decadent beer for the morning drinker.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
baraciisch (2238) - California, USA - AUG 31, 2014
Enjoyed at FWIBF 2014... Dark black in color... Aroma of espresso, vanilla, bourbon... Big coffee notes, flavor is rich espresso, vanilla, chocolate, roasted malts... Amazing

4.2
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
GenDV138 (2861) - Falls Church, Virginia, USA - AUG 18, 2014
9 oz draft pour at Brookland Pint for their grand opening. Jet black with a finger of tan head. Aromas of vanilla, roast, sweet bourbon, espresso. Tastes of roast, chocolate, bourbon, coffee/espresso. Full body with a dry and warm finish. Thick mouthfeel. Good but I prefer Parabola. The coffee seems to overtake some of the barrel character.

4
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 14/20
pdx77 (1468) - Oregon, USA - JUN 15, 2014
On draught at Saraveza during Luncheon with the Lion for the final day of PDX Beer Week. Black in color with dark tan head on the sides of the glass. Aroma is dark chocolate, dark roasted coffee, deep roasted malts, and a touch of smoke. Taste is cocoa nibs, espresso beans, cold brewed coffee, smoke, and a hint of spicy heat. The stout flavors meld well with the coffee, neither one overshadowing the other.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
HonusWagner (1695) - Florida, USA - MAY 7, 2014
Draft at EBF. Really, really sweet creamed coffee, not quite Mocha Wednesday levels of sweet but definitely a bit much for me. Not nearly as complex or delicious as the base beer.

4
   AROMA 9/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
stoutnick (694) - Brisbane, AUSTRALIA - MAY 1, 2014
On tap at Dark Lord Day 2014. Looks perfect - dark with big mocha head. Aroma is perfect - coffee and oak. Taste is lots and lots of coffee, so much so that it takes precedence totally over the bourbon ageing. Nice but think it needs more of the coffee held in balance. Finish is bitterness from the black gold. Nice imperial stout.

4
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
anthony850 (341) - Andover, New Jersey, USA - MAR 25, 2014
On tap chocolate with Carmel and coffee . Rounding out with a hint of rum and coffee. ---Rated via Beer Buddy for iPhone

4.6
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
Marheb (2863) - San Diego, California, USA - MAR 24, 2014
UPDATED: MAY 22, 2014 Échantillonné du Extreme beer fest 2014: Liquide d’introduction à une fin de semaine survoltée. Un nez vigoureux de moka fumé bourbonné adéquatement. En bouche c’est la même texture que la régulière avec le café qui pointe avec force. Sans surprise, les saveurs se fusionnent superbement.

4.4
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 19/20
Ernesto987 (4415) - Arizona, USA - MAR 23, 2014
sample at extreme beer fest, great barrel aging. this firestones answer to gooseisland coffee bourbon county. This is a huge roasty ashy bomb, tons of bourbon and coffee flavors, everything about this is huge and it works great.


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