Lectvay (191) - Boise, Idaho, USA - JUN 4, 2014
4.4 AROMA 9/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
Dark brown, medium head, aroma is pretty intense, cinnamon, cloves, molasses. Taste is bright up front, then extremely rich and sweet, with a bitter and boozy aftertaste. It’s like an Abbey quad that is coated in a gooey, bourbony gel. Really terrific.
Savage_Night (194) - California, USA - SEP 29, 2015
4.4 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 5/5 OVERALL 17/20
2015 Release. Pours Brown with a ruby hue and a small light brown head. Head retention is poor. AROMA: drake roasted malt, caramel, molasses, toffee, oak char, herbs, dark chocolate bitterness, alcohol/bourbon, earthy, smoke, slight bitterness, caramelized brown sugar, spices, peppercorn, dark stone fruit and roasty. TASTE: rich malt, dark chocolate bitterness, toffee, caramel, roasty, coffee oil bitterness, caramelized brown sugar, dark stone fruit, chard oak, alcoho/bourbon, molasses, spices, light peppercorn, herbs, slight maple syrup and raisin. AFTER TASTE: toffee, molasses, woody, bourbon and chocolate bitterness with a syrupy finish that coats your mouth.
SHIG (4011) - Wasilla, Alaska, USA - SEP 26, 2015
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 9/10 PALATE 3/5 OVERALL 16/20
Bottle shared at Anchorage Sept Tasting: Poured a brownish red with a tan head. Aroma was strong sweet malts and fruit. Taste was sticky sweet with malts, sugars, and very tasty.
knickskicks (946) - - SEP 26, 2015
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Dark brown pour. Nose and taste and burnt brown sugar, booze, and raisins.
Borup (8523) - Albertslund, DENMARK - SEP 21, 2015
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
From tap at CBC 2015. Hazy amber colour with an off-white head. Aroma and flavour of fruit, malt, alcohol, hops, bread and caramel.
X (135) - California, USA - SEP 19, 2015
4.3 AROMA 8/10 APPEARANCE 4/5 TASTE 10/10 PALATE 4/5 OVERALL 17/20
Bottle. Holy crap what a great brew. I’m not normally a fan of sweet beers but this one does it right. Nose of molasses, leather and candied plums. Taste features cola, molasses, brown sugar and mixed dark pitted fruits. Palate was lush and sticky with too much sugar. This could probably be used to pour on pancakes in place of syrup. Delicious, but will someone please pass the insulin.
CofStout47 (5) - Illinois, USA - SEP 17, 2015 does not count
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Draft pour at 3 aces Chicago. Pours dark brown with slight white head. Taste of sweet molasses. Excellent brew!
charule (1733) - Chicago, Illinois, USA - SEP 17, 2015
4 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
On tap at Three Aces. Poured black amber with off white head. Aroma sweet sugar date barrel juice. Light carb med bod. Taste quite sweet date barrel
juffage (136) - Leeds, West Yorkshire, ENGLAND - SEP 13, 2015
3.9 AROMA 6/10 APPEARANCE 4/5 TASTE 10/10 PALATE 3/5 OVERALL 16/20
2014 vintage bomber bought at Brew-denell 2015 at Brudenell Social Club. Comes in fancy box, accentuating the beer’s similarities to an oversized cigar. Vanilla flavoured belts. Sweet, oaky, leathery molasses booze. Spicy peppery taste at first. Lots of oak on the nose. Cantaloupe and autumnal leaves in the aftertaste. Honey. Silky smooth mouthfeel, not very thick. I’m not a huge fan of quads, but this still left me impressed.
cards04 (2412) - Steinbach, Manitoba, CANADA - SEP 7, 2015
4.3 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 17/20
Phenomenal brew. Been wanting to try this for a long time. Thanks kathouse!! Pours an attractive mahogany. Aromas of banana, coconut, oak, molasses. Flavours are sweet and boozy. More banana, caramel, Belgian candy. Quad like for sure..but with a huge kick. Awesome.
Mora2000 (6055) - McKinney, Texas, USA - AUG 23, 2015
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Brown pour with a tan head. The aroma and flavor have a good bit of rum, brown sugar and toffee. Fairly boozy. Medium to thick mouthfeel and medium carbonation.