TURDFERGUSON (4024) - Durham, North Carolina, USA - APR 24, 2011
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Thanks Daknole. Black with a fast fading tan head. Nose is rather reserved with some roast, coffee, light cocoa, oak, bourbon. Rich flavor, roast, cocoa, bourbon. Light bitterness on the finish. Purty good.
Chuckaduck (674) - Highland Heights, Kentucky, USA - APR 21, 2011
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
UPDATED: NOV 12, 2011 Pours black with a resilient beige head. Aroma is coffee, chocolate, caramel, and light hoppiness. Taste is creamy, mild, drinkable with flavors of coffee, chocolate and earthiness. Overall, pretty good.
SpringsLicker (3251) - Tennessee, USA - APR 15, 2011
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Thanks to daknole for this one.
Pours an opaque black with a quickly dissipating tan head.
The aroma is of roast malt, some chocolate and coffee.
The flavor is slightly sweet, not much bitterness.
Delivery is smooth and creamy.
boamr (310) - Allentown, Pennsylvania, USA - APR 13, 2011
3.8 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 17/20
Pours black with a tan head. Has a toasted malt and a slight bourbon smell to it. In the taste I’m picking up a bit of chocolate, burnt malt and a little bourbon. Pretty light stout and very enjoyable.
lucklys (62) - Chandler, Arizona, USA - APR 11, 2011
3.4 AROMA 8/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
The Velvet Merlin poured a velvety dark chocolate brown with no visible carbonation; sparkling ruby highlights shone from the liquid near the bottom of the glass when situated in front of the light. Through a tame pour, a nice 3-finger thick head of fallow colored foam built and held with great retention and slowly melted into a creamy softness. It left minimal threads of clean beige lacing along the glass. * * *
In the nose, there was a good amount of thick dark chocolate, lightly roasted coffee, gently toasted malts, hints of a dark caramel toffee, and dusty oatmeal. The aroma was slightly bitter, but also quite sweet, and a very faint vanilla aroma rose as it warmed and aided in keeping the overall scent on the smoother side. There was nothing complex or intimidating about Merlin’s scent, and I found it to be much lighter than most other stouts, oatmeal or not. With all of the bitter-sweetness and smoothness emanating from the nose, however, I was really looking forward to trying it. * * *
Unfortunately, the first few sips tasted primarily of a chalky burnt coffee and were rather unappealing, but after a few more swallows, the chalkiness smoothed into a bittersweet chocolate covered in dusty oats. Toasted malts and something charred came up a little later in the background and lasted throughout the drink, hints of a caramel toffee and wood notes also became present, but stayed fairly well hidden. The aroma was definitely more promising than the taste, what with the body being a little on the thinner side with a moderate amount of carbonation – which kept it creamy, but also slightly diluted in mouthfeel. There was virtually no aftertaste due to the thinness of the beer, and it left my mouth pretty dry and hoping for more. Overall, it was a little more acrid than I would have liked, especially after distinguishing all of the sweet smells, but I guess that comes with the territory. I also would have liked to see it with a little more body, but with the low alcohol (5.50%) and even lower IBUs (30) , it was a fairly quaffable stout…just not one of my favorites. I’m a fan of many of Firestone Walker’s other delicious brews, so I’m a little disappointed that this wasn’t as good as I expected. Perhaps next time I’ll have to try it during the fall or winter, as it may just be because it’s 6 months old and fading.
TimE (4118) - Tokyo, JAPAN - APR 8, 2011
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 5/5 OVERALL 15/20
smooth lots of dark chocolate and oatmeal. Dry. Well balanced. Not bitter. Excellent.
DJMonarch (9165) - Northwich, Cheshire, ENGLAND - APR 3, 2011
4 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
From the Jug at the GABF, Colorado Convention Center Denver 18/09/2010
Coffee roast aroma. Dark coloured a little rich on the palate strong in alcohol hoppy and fruity with a hint of dryness in a bitter coffee roast finish.
jrallen34 (3497) - Chicago, Illinois, USA - MAR 30, 2011
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 5/5 OVERALL 15/20
12oz extra given to my Craytonic, served in a Bruery tulip...A dark brown pour with a brilliant light tan head. At least six fingers of head rises and stays forever, tightly compact bubbles on this are great. Unbelievably thick lacing. This is a looker...A fairly muted aroma, lots of oatmeal, a little roast and bitter, pretty sweet. A little alcohol and the sweetness bring my score down a touch, not balanced enough...The taste is pretty muted as well, disappointed. Light roast, oatmeal, a little sweet chocolate cake. Better balanced, just not strong enough. The more I drink it the more I like it as its so easy to drink, yet flavorful. A nice full feel.
Above average oatmeal, worth a shot.
FudgeSociety2 (311) - Florida, USA - MAR 28, 2011
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
UPDATED: APR 1, 2011 Smells like an oatmeal stout, tastes like an oatmeal stout; distinct coffee component. Very good example of a style I really like. Not getting any barrel character though. Goes down almost as easy as water.
Savvy1982 (1705) - Lethbridge, Alberta, CANADA - MAR 27, 2011
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Bottle at home. Pours clear black, with a slight reddishh flash, thick tan head, lacing is spotty to good. Aromas of fresh oats, cocoa-roast barley, nice licorice and graphite here too. Further nosing reveals a certain smokiness and minerality that I didn’t notice at first. Flavours of mouthfilling oats, very similar to the St. Ambroise, which I consider to be high praise. Nice inky, oaty, lightly roasty flavours, that persist into a long, slightly smoky finish. The oats and smoke finish it off 45 seconds later. A really classy stout that doesn’t try to do too much.