sunevdj (3461) - Copenhagen OE, DENMARK - FEB 9, 2014
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Pours an opaque dark brown with a tiny beige head. Sweet with some dryness. Aromas of chocolate and some caramel malts. Hints if cask wood. Medium bodied. Dry cocoa finish.
Borup (7567) - Albertslund, DENMARK - FEB 8, 2014
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Bottle. Black with an of-white head. Aroma and flavour of roasted malt, coffee, chocolate, caramel, dried fruit and hops.
harrymel (1551) - Spokane, Washington, USA - DEC 12, 2013
3 AROMA 3/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Spawned Feb 2012
Pours dark, black with a quilt of residing tannish foam. Initial whiff has a substantial amount of butterscotch. After a while, I get through to olfactory senses of sweet toasty malt and hints of caramel and vanilla. Not really happy with the nose for an oatmeal stout. Flavor is malty with a good dose of oats and creamed coffee flavors. A nice full body with moderate on low carb and a slick finish. The nose on this one is dissatisfying, but the flavor and mouthfeel are nice.
Serving type: bottle
boxofrane (2384) - Spring City, Pennsylvania, USA - DEC 7, 2013
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Draft at beer fest. Pours pitch black with a small brown head. The aroma has a lot of roasted notes, light coffee, light lactic quality. The taste is roasty and dry. Decent.
arondee (598) - Phoenix, Arizona, USA - DEC 2, 2013
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Pours midnight black with a small tan head. Aroma is sweet chocolate malts and oatmeal. The taste is initially smooth and creamy and ends bitter. There’s a decent amount of dark chocolate, oatmeal, and burnt malts in here. Overall pretty tasty but a little thin for a stout.
alexandersh (196) - Gilbert, Arizona, USA - MAY 26, 2013
3 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bottle; Color: Dark Brown. Aroma: Sweet, malt. Flavor: Sugary palate. Tastes of herbs and somewhat earthy. Roasted flavoring, with notes of nuts and caramel. Would be a little better if it was a bit stronger and less watery.
alexanderj (3405) - Branson, Missouri, USA - MAY 26, 2013
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle; poured a dark brown/black with a nice lightish brown head. Aroma of caramel, oats, cocoa, must and oats. Pleasant flavor. Oats, caramel, roast and touch of chocolate. Solid
nimbleprop (5788) - SouthWest, Washington, Washington DC, USA - MAY 22, 2013
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
12oz bottle from Total Wine in Sterling. Pours a slightly viscous, opaque black with some lacing, creamy, slightly off white head. Nice nose, dried malt, licorice, toasted bread, some light coffee, a little bit of dark chocolate, some dark brown sugar, a little touch of Kahlua. Flavor is a bit more straight forward, toasted bread, some cola, licorice, molasses, some caramel. Mouthfeel is creamy, slick but otherwise mostly dry. Solid stout.
Foxbush (1482) - Richmond, Virginia, USA - MAY 19, 2013
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
12 oz Bottle The stout poured a deep black with a 1/2 inch tan head that dissapated. There was a sweet roasted aroma of caramel. This stout also had a aroma of dried fruits. The stout had a taste of roasted malt, caramel and dark chocolate. This is an excellent stout with complex flavors. The stout had average carbonation. The finish was smooth with a mouthful of roasted malt.
maxwelldeux (4158) - Snohomish, Washington, USA - MAY 13, 2013
4 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 16/20
Bottle. Pours a near-black color with very little head on it. Nose is quite roasty with just a subtle hint of bitterness, but little depth. Taste has more depth of flavor with a hint of that hoppy bitterness coming through underneath some strong roasty elements.