 omhper (10728), Stockholm, Sweden
Feb 19, 2002 Very black. Roasty, malty, full bodied. Liquorice aroma.
A nice, filling and warming stout.
Oakes (6979), Miami Beach, Florida, USA
Mar 8, 2005 Very dark colour with very dark head. Rich, chocolatey aroma. Thick body with chocolate, slight metal, slight roast. Smooth and rich.
kp (6300), Woodstock, Georgia, USA
Sep 1, 2007 Name: Trout Stout
Date: 10/12/1996
Mode: Firkin
Source: Brewfest, Newport, OR
black, scant frothy head, slight roasted aroma, smooth roasted flavor with a touch of chocolate in a otherwise dry finish
Aroma: 5/10; Appearance: 5/10; Flavor: 6/10; Palate: 5/10; Overall: 13/20
Rating: 3/5.0
Score: **+/4
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The score was calculated based upon the notes and an old scoring system.
BückDich (4559), Boise, Idaho, USA
Dec 21, 2004 Cask Pint @ Kahootz Pub & Eatery in Meridian, ID
Tan creamy head, black color. Nose of fruity roast, heavy coffee & dark chocolate. Taste is full of roast & sweet smoke. A bit of bitterness is kicked up but it’s a very smooth drinking beer. Nice lacing around the glass. Finishes roasty, sweet, balanced, good! Creamy, nice level of roast really breathes through your nose. Underlying lactose like fruit sweetness in the distant tail.
jcwattsrugger (4045), Florida and, New Jersey, USA
Nov 13, 2007 on tap-pours a thin tan head and black color. Aroma is coffee, dark malt-licorice, oatmeal. A bit astringent. Taste is coffee, dark malt-licorice, oatmeal, a bit astringent from the hops. Not my style but nice. OK carbonation.
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