Brewed by Five Points
Style: Amber Ale
London, England


on tap

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A full bodied, aromatic Red Rye ale brewed with malted barley, the addition of 20% Rye to the recipe, and with Chinook, Columbus and Simcoe hops. We think the Rye in the recipe gives some dryness and spice, and the hops add a dash of pine and passion fruit, but see what you think, everyone’s taste buds are different. This is an incredibly flavoursome Red Ale, full of lots of interesting tastes and aromas.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
minutemat (881) - Ford, Shropshire, ENGLAND - JUL 21, 2013
UPDATED: MAR 16, 2014 Re-rated from a fresh bottle. Massive bitter hops, very zingy and hitting the spot a lot more than last time! Crazy good.

330ml bottle from Borough Wines, Hackney. Pours Mahogany brown, alcoholic liquored nose, extremely bitter with a little zest but shying away from any sweetness. Modest carbonation. Probably a little too bitter for me.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Alecwallace (155) - West Midlands, ENGLAND - FEB 6, 2014
Nice red / brown with a deep off white head. Very hoppy and a smooth bitterness. Lots of the usual citrus, floral, and some tropical notes. Good beer!

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Scopey (5511) - Croydon, Greater London, ENGLAND - MAY 4, 2013
Cask at the Cock Tavern. It pours red-amber with a small white head. The nose is earth, oily hop, tropical fruits... mango, tangerine and touch of barnyard. The taste is red berry, zesty citrus, red grapefruit, assertive bitterness, resin, varnish and a touch of alcohol with a dry, bitter finish. Medium body, soft carbonation and slightly sticky mouth-feel. Pretty delicious! Great brew from this new brewery!

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
harrisoni (12651) - Ashford, Kent, ENGLAND - AUG 3, 2013
Cask gravity at Five Points brewery. Hoppy American amber beer. Sweet fruity malty but nice though. Good hops on the finish. Yes a very good American amber.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
sunevdj (3052) - Copenhagen OE, DENMARK - FEB 8, 2014
Pours a hazy and slightly chunky light brown with a tiny head. Dry with loads of hops aromas. Hops juice - hints if plant sap. Full bodied. Soft carbonation. Bitter finish.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
mR_fr0g (1974) - Hertfordshire, ENGLAND - MAY 18, 2013
Cask at the crate brewpub. Lemon citrus pine aroma. Flavour is twiggy weed, metallic. Nice firm bitterness. Soft carb. mid sweet.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
SaintMatty (4680) - Uppsala, SWEDEN - SEP 20, 2013
330ml Bottle - Amber/copper in colour. Toffee, raisins and grapefruit in the aroma. Hoppy, tangy and fruity taste with raisins, grapefruit, toffee, apricot and syrup. Enjoyable and easy to drink.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
madmitch76 (13350) - , Essex, ENGLAND - MAR 3, 2014
16th February 2014
Almost clear dark amber beer, good pale cream coloured head. Palate is smooth and slightly soft, mild minerally carbonation. Smooth creamy malt with a touch of dark toffee. Rich marmalade hops provide good balance, touch of pine too. Smooth soft finish. Bitter linger. Good show.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Beese (1099) - Watford, Hertfordshire, ENGLAND - APR 15, 2014
Bottle from the Red Squirrel Chesham Brewery Shop. Poured a clear amber with a dense, off-white head. Aroma of redcurrents, straw and cheese. Citrus hop flavour, with some bitter grass and corn. Finish was very bitter resin, blackcurrent and dry grain.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Theydon_Bois (6986) - The ’Sham, Surrey, ENGLAND - AUG 31, 2013
Bottle shared at the table during GBBF ’13, 16/08/13. Murky dark amber with a moderate sized light tan head. Nose is caramel malts, bitter orange, light pine, sugars. Taste comprises biscuit malts, caramel, dark fruit notes, sugar, hops, light pine. Medium bodied, moderate carbonation, dry in the finish. Solid hopped up amber.

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