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Five Points Trial Brew London Porter East Kent Goldings

 (RETIRED)
Five Points Trial Brew London Porter East Kent Goldings
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overall
78
61
style
Formerly brewed at Five Points
Style: Porter
London, England

bottled
available

on tap
unknown

Local Distribution

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RATINGS: 18   MEAN: 3.49/5.0   WEIGHTED AVG: 3.3   EST. CALORIES: 144   ABV: 4.8%
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COMMERCIAL DESCRIPTION
Bottle conditioned; Regular


3.8
   AROMA 9/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
aenima (275) - Askim, SWEDEN - SEP 29, 2013
Heavy aroma of really dark chocolate. The taste is how ever to acid burnt coffee for a porter according to my taste. A little ower carbonated too.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
kermis (5743) - The Hague, NETHERLANDS - JAN 13, 2014
Bottle shared thanks to jmgreenuk. Pours near black with a medium beige head. Aroma of big roast, dark chocolate and rich dark toffee. Flavor is moderate sweet and light heavy bitter. Medium bodied with soft carbonation.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
sic1314 (3812) - Leiden, NETHERLANDS - MAR 17, 2014
Poured deep dark brown with a thick tan head. Aroma of cocoa and coffee, roast malt. Medium body, quite smooth, flavour as the aroma.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
jmgreenuk (4980) - The Hague, NETHERLANDS - JAN 13, 2014
Bottle from Cotteridge Wines, Birmingham. Poured a deep mahogany with a frothy tan head. The aroma is big roast light coffee and chocolate. The flavour is medium bitter with a watery grass hop spice pepper palate and short bitter finish. Medium bodied with average carbonation.

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Hermod (3457) - Vantaa, FINLAND - OCT 30, 2013
33cl bottle, bottled April 2013. Almost black, thick brown head. Awesome strong coffee aroma greets one directly, roasted malt and some vanilla as well. Flavor has coffee, roasted malt, chocolate notes and licorice. Dry finish with coffee lingering. Solid work for this abv!

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Theydon_Bois (9944) - The ’Sham, Surrey, ENGLAND - JUN 19, 2013
Bottle at JF’s, from Sourced Market, 09/06/13. Mid black with a good sized tan head. Nose is big on roast malt, chocolate maltesers, biscuit, mineral notes. Taste comprises light chocolate, hoppy backnote, mineral bite, good roast profile. Medium bodied, moderate carbonation, dry roasted finish. A decent first rating from Five Points for myself, a flavourful porter.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
harrisoni (14138) - Ashford, Kent, ENGLAND - JUN 20, 2013
33cl bottle from Sourced Market, St Pancras. Black beer with lasting tan head. Choc and malty aroma. Yep very decent porter. Very tasty and very drinkable. Attractive.

3.5
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
mR_fr0g (3976) - Hertfordshire, ENGLAND - JUN 25, 2013
Bottle at home from Sourced Market. Black caramrl colour with a long lasting light tan head.Aroma is big dry roast coffee, mineral chalk and light nobel hop. Flavout is more dry roasted malt, chalky. Slightly acrid ashy finish. Long duration. Nice bold flavour porter.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Scopey (7430) - Croydon, Greater London, ENGLAND - JUN 28, 2013
Bottle from Sourced Market. It pours near black with a medium light tan head. The nose is roasty, earth, coffee grinds, burnt toast, caramel and light chocolate. The taste is roasted malt, biscuit, caramel, earth, decent bitterness, toast and ash with a dry, roasty finish. Medium body and moderate carbonation. A solid porter all-round.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Idiosynkrasie (4099) - Bielefeld, GERMANY - JUL 11, 2013
330ml bottle. Darkest brown colour with average, frothy to creamy, fairly lasting, moderately lacing, tan head. Roasty and minimally smoky dark malty aroma, hints of chocolate and cappuccino. Taste is dry dark malty, roasty, minimally metallic undertones; later with a grassy hoppy touch.


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