RateBeer
Score
9393
OVERALLStyle
Brewed by Elgoods
Style: Porter
Wisbech, England

bottled
common

on tap
unknown

Regional Distribution

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RATINGS: 521   WEIGHTED AVG: 3.51   EST. CALORIES: 150   ABV: 5%
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COMMERCIAL DESCRIPTION
Available in bottle
Contract brewed by Elgood for BrewLab/Darwin.
Full bodied porter, hopped with Kent’s hops.

Flag Porter is brewed from a traditional 19th century British recipe using yeast salvaged from a vessel which sank in the English Channel in 1825. In 1988, several bottles of the brew were raised from their resting place 60 feet deep in the Channel. They were in their original containers, with their wood stoppers and wax seals intact. When opened, however, they "tasted like old, wet boots" according to Dr. Keith Thomas, renowned brewer and microbiologist. When he examined the beer under a microscope, he found a small percentage of the yeast to be still living! After months of growing this yeast, he brewed a porter using an 1850 recipe. Adhering to the practises of porter brewers of the era, Dr. Thomas uses barley and hops grown without pesticides or chemical fertilizers.


2.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
nike (504) - Pittsburgh, Pennsylvania, USA - APR 28, 2011
I agree with others on the review. It’s an average porter, not bad, but nothing special. I think I was expecting a much bolder porter from England. I would drink this beer again, but I wouldn’t go out of my way to find this beer.

2.7
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
Foxbush (761) - Richmond, Virginia, USA - APR 15, 2011
Great story but a weak porter. The porter poured a deep black with very little head and carbonation was almost flat.. Taste of roasted malt but texture was very thin. I like my porters with a much more robust flavor. Not much of a finish.

3
   AROMA 5/10   APPEARANCE 4/5   TASTE 4/10   PALATE 4/5   OVERALL 13/20
JediMindTricks (397) - Hampton, Virginia, USA - APR 12, 2011
Little head and carbonation. Flavor and palate of flat pepsi with tastes of prunes/raisins.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
beerfest5 (806) - Simsbury, Connecticut, USA - APR 11, 2011
i dont know what i expected from the storyline of this beer, maybe something original, if you like porters this is perfect, if your like me and indifferent, its more of the same. nothing special here.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Sigmund (3713) - Hafrsfjord, NORWAY - APR 10, 2011
11.2 fl. oz. bottle, as Original Flag Porter, apparently labeled for export to USA. Brewed by Darwin Brewery. ABV is 5.0%. Bought at The Cheese & Wine Shop, Darlington. Very dark ruby colour, nearly black. Large beige head. Nice aroma of moderately roasted malts and dark chocolate. Smooth and pleasant mouthfeel. The flavour has again notes of moderately roasted malts, mild coffee and dark chocolate, but the beer is not too sweet. Moderate bitterness.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
glennmastrange (1638) - hobe sound, Florida, USA - APR 7, 2011
Bottle. Moderate malt notes of toasted, bitter chocolate and nutty, light herbs and earth for the hops and yeast, with hints of wood and dark dried fruit. Head is small, wispy, off-white with no lacing and is mostly diminshing. Color is clear reddish brown. Flavor starts moderately acidic, then finishes lightly acidic and moderately bitter. Palate is light to medium, watery with a lively carbonation and a very dry finish. A pretty good Porter, though a bit bland in spots, but let the history fool you, this is certainly not what the orginal Porter looked, smelled or tasted like.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
wlajwl (1800) - Quad Cities, Iowa, USA - FEB 10, 2011
Is very standard and basic for a porter, with the usual slight acidity creeping in. A good, but not great porter.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
GKillian (525) - Tucson, Arizona, USA - JAN 8, 2011
Pours black with foamy tan head and lacing. Traditional notes of roasted coffee and chocolate with a hint of raisin. Well balanced taste with the coffee bitterness offsetting the malty sweetness perfectly. Smooth and creamy.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
SanfordBrewer (1261) - Sanford, Florida, USA - JAN 4, 2011
Slightly lucent dark mahogany, thin beige head, sticky medium-full body, medium carbonation.

Aroma: chocolate malt, alcohol, licorice, and black malt.

Taste: chocolate malt, dark roast or black malt, hints of licorice and toffee and cola.

Authentic malt character and good balance.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
troyc (2014) - Oklahoma, USA - JAN 1, 2011
[Bottle] Pours a very dark brown color with about a half inch of brown head. Nose is of roasted malts, cocoa, sweet molasses and mild roasted nuts. The taste is of roasted caramel malts, light peat, hints of smoke and unique sour/acidic flavors that I believe are from the yeast strain. Smooth and flavorful, yet quite drinkable and refreshing at the same time. I drank this for lunch after a night of heavy drinking and still found it mild and enjoyable.


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