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Flagstaff Bitterroot Extra Special Bitter

Flagstaff Bitterroot Extra Special Bitter
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Serve in English pint


on tap


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RATINGS: 22   MEAN: 3.39/5.0   WEIGHTED AVG: 3.32/5   IBU: 41   EST. CALORIES: 172   ABV: 5.75%
The definitive E.S.B! A reddish beer of medium malt flavor coupled with a crisp dry hop finish. This beer is a hop-lovers dream. Dry hopped with Chinooks, one of the strongest finishing hops available. Original Gravity: 13.0° Plato, I.B.U.: 41

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Jmuncey (16) - Phoenix, Arizona, USA - JUN 19, 2016
Typical ESB that looks like a red ale. Made with chinook hops and has a pretty strong finish. ---Rated via Beer Buddy for iPhone

   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
beerbaaron (1957) - Arizona, USA - AUG 11, 2014
Draft. Coppery amber. Minimal head. Funky fruity earth and caramel. Moderate plus bitterness. Kinda harsh. Not my fav.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Ferris (12728) - Burnaby, British Columbia, CANADA - FEB 12, 2014
Draft - Sweet caramel malts. Clear copper with a thin white head. Grains, caramel and hoppy bitterness. Finish is a little on the bitter Sid but overall pretty decent.

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
chinchill (4270) - South Carolina, USA - MAY 28, 2013
I had this on tap at the brew pub in Flagstaff, AZ. A: clear medium amber, with a fairly good off-white head. Excellent lacing. The aroma was rather faint and fruity, but there was plenty of light, medium and caramel malts. Nice balancing and lightly spicy hop component. A bit maltier and less bitter than average for style. Recommended.

   AROMA 7/10   APPEARANCE 2/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
saxo (16771) - Højbjerg, Aarhus, DENMARK - JUL 21, 2012
Tap @ the brewpub. Small head with short duration. Color is amber. Aroma and taste are caramel, toffee, fruits, malt and hops. Oily palate.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
brokensail (16055) - Dublin, California, USA - FEB 14, 2012
This one is amber in color with an off-white head. Smells of bread and toasted malt with a bit of pine and floral hop character. There is a touch of citrus peel, too. A very light fruitiness and citrus flavor with quite a bit of toast and bread sweetness. The bitterness is a bit more pronounced than expected with pine hop flavors coming through strongly.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
musinj6 (500) - Dedham, Massachusetts, USA - FEB 10, 2012
Pours a clear brown with modrate head from tap that quickly dissipates leaving small amount of pacing. Prominent caramel malt. Resinous and grassy hops that is moderatly bitter. Very long bitter finish. Moderate carbonation with chewy and sticky palate.bling bitter finish. Ooverall pretty good. Addendum after further review. I agree with past review of biscuit flavors.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
badlizard (5533) - Berkeley, California, USA - JAN 17, 2012
Clear reddish golden with a fizzy white head. Faint malty aroma. Tastes of toasted cereal grain oats and lactose with an earthy finish and a soft palate. Light bitterness throughout.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
daknole (10872) - Scottsdale, Arizona, USA - OCT 16, 2011
Amber pour, offwhite head. Aroma is loaded with some dank hops, caramel, bready notes. Flavor follows suit, caramel, hops, bitter finish. Ok.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Bart (2938) - Brussels, BELGIUM - SEP 12, 2010
Light brown coloured beer with some very light carbonation with a very short white head. Bitter touched hoppy aroma. Medium to full palate. Finish is light bitter and wattery hoppy hinted. Rather short dry bitter ending but misses some character. Nevertheless my favorite brew at Flagstaff.

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