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Flat 12 Barrel Aged Big Black Dog

Flat 12 Barrel Aged Big Black Dog
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RATINGS: 13   MEAN: 3.67/5.0   WEIGHTED AVG: 3.37   SEASONAL: Special   ABV: -
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COMMERCIAL DESCRIPTION
American style Stout aged in Sazarac Rye Whiskey barrels.


3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
patrick767 (3566) - fort wayne, Indiana, USA - JAN 11, 2014
tap at Ft Wayne Oktobeerfest 2013 - Pours near black with a dark tan head that laces well. It smells of dark roast malt and bourbon. The flavor is high on the bitterness with roast malt, bourbon, and hops. It’s full bodied and very good.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
queenholly (2890) - South Whitley, Indiana, USA - SEP 9, 2013
Draft sample @ Ft. Wayne Oktobeerfest. Chocolate, coffee, roasty and light rye malt aroma. Black brown with a large tan head. Roasty coffee, woody booze, chocolate, vanilla, and light spicy flavor. Body on the lighter side of full, soft carbonation.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
fonefan (34595) - VestJylland, DENMARK - APR 8, 2013
Clear dark brown colour with a large, creamy, good lacing, fully lasting, beige head. Aroma is moderate to heavy malty, roasted, chocolate, toffee, butter, alcohol, light vanilla. Flavour is light heavy sweet and moderate bitter with a long duration, toasted, roasted, dark roasted. Body is medium, texture is oily, carbonation is soft, finish feel is light alcoholic. [20130111]

3
   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 9/20
WozWx (83) - Lafayette, Indiana, USA - APR 6, 2013
On tap at Chumleys in Broad Ripple... Poured into a mini goblet. Very black with smells of chocolate and coffee. Extreme malty flavor with some coffee notes. Rather bitter for a stout. ---Rated via Beer Buddy for iPhone

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
hallinghansen (1934) - Odense S, DENMARK - JAN 14, 2013
Dark brown body with a small light brown head. Aroma is molasses, butter, vanilla roasted malt. Flavor is bitter chocolate, sweet malt, roast, oak.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
chrisv10 (10869) - DENMARK - JAN 11, 2013
Almost black with medium beige head. Aroma is roasted malts, butter, toffee and chocolate. Flavour is roasted malts, chocolate, medium sweet, toffee, liquorice, caramel, oak, coffee with notes of alcohol.

3.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Dedollewaitor (13802) - Odense, DENMARK - JAN 11, 2013
Pours black with a creamy beige head. Nose is toffee and butter. A bit of roast and bourbon. Flavor is toffee, roast, wood and coffee. Soft..

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Rasmus40 (10828) - Beder, Aarhus, DENMARK - JAN 11, 2013
Black with a light brown head. Aroma is sweet, malty, caramel, heavy toffee and whisky. Flavor is quite sweet and rather bitter. Dry and rather bitter finish. Oily. A bit rough around the edges. 110113

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
saxo (13851) - Højbjerg, Aarhus, DENMARK - JAN 11, 2013
Nice creamy head with good duration. Color is black. Aroma and taste are roast malt, butter, toffee, chocolate and hops. Dry finish. Alcohol in the finish.

3.9
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
Rustyham (1720) - St. Petersburg, Florida, USA - JAN 2, 2013
Buffalo trace sazerac rye whiskey. Lots of that full bodied rye whiskey flavor and some dark chocolate really bring this into the realm of a powerful beer


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