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RATINGS: 102   WEIGHTED AVG: 3.52   IBU: 34   EST. CALORIES: 165   ABV: 5.5%
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COMMERCIAL DESCRIPTION
The Flat12 Porter is inspired by the robust porters favored by the Industrial-age working men of Europe. We chose to emphasize balance from a combination of dark grains including brown malt, which was the primary roasted grain of the time. This Flat12 creation is smooth and balanced with slight roast and chocolate notes, yet it’s not heavy, just like a good porter should be. ABV: 5.5% IBU: 34.1


4.1
   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Aubrey (3430) - Bellingham, Washington, USA - NOV 19, 2012
Very delicious porter with an authentic, old-school sourness. Smoothly roasted. Many other nuances as well, such as a mild chocolate sweetness, some snappy acidic zings, and some dark fruit notes (prune and fig mostly). And everything is layered wonderfully. Fantastic beer.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
WabashMan (1012) - Noblesville, Indiana, USA - NOV 18, 2012
A tasty porter with nice flavors dominated by chocolate roast. Flavors are initially concentrated in the aftertaste, though this moves forward as the beer warms a bit. I swear I tasted a hint of raspberry in there...can’t imagine what that would be from, but it stood out.

3
   AROMA 7/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
Acknud (1078) - Morganfield, Kentucky, USA - NOV 10, 2012
A little over carbonated. It poured a dark brown with a fairly robust head. A good chocolate nose was present. The taste was a nice blend of roasted malt and chocolate.

3.8
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 2/5   OVERALL 16/20
thedm (4925) - Fort Wayne, USA - NOV 8, 2012
This bottled brew from a bottle shop poured a medium sized head of foamy finely sized light brown colored bubbles that were long lasting and left behind a no visible carbonation dark ruby red brown colored body and a thick foamy lacing. The nice aroma was brown malt and chocolate. The overly carbonated mouth feel was tingly at the start and at the finish with a strong bubbly aftertaste. The nice flavor contained notes of chocolate and brown malt. I would like to try this one again with a properly carbonated sample. This one was just too overpoweringly carbonated to enjoy.

2.1
   AROMA 4/10   APPEARANCE 1/5   TASTE 5/10   PALATE 3/5   OVERALL 8/20
Rrauth (1115) - North Carolina, USA - OCT 27, 2012
Bottle. Omg this thing has carbonation issues. It acted like a live yeast Belgium beer. Any way u pour it you get 90% foam. Tried three different glasses. Everlasting brown foam. Coffee notes. If I could get my kids bubble baths to last like this I'd make millions. ---Rated via Beer Buddy for iPhone

3.5
   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Onslow (1132) - Kalamazoo, Michigan, USA - OCT 13, 2012
Pour from a 12 oz bottle from a 6 pack from a Soupleys Liquors in Kokomo. Out of control head on both bottles sampled - just exploded as I poured it in the glass. Remarkably dense head - It stood a good half inch over the top of the glass for some time, till I finally wiped it flush with a butter knife. I was worried about bacterial infection but nothign tastes off - it is just way over carbonated. The glass settled down with the wonderful dense head collapsed into a creamy topping it looked quite nice - very dark, inky brew. Aroma of raosted malts, coffee, chocolate. Taste is sweet malts and dark fruit at the start transitioning to more deeply toasted malt and modest hops in the finish. Palate is average and not heavy, but still good mouthfeel and satisfying. I knocked a point off the overall for the outta controll head and wasting about a third of each bottle due to that, but aside from that flaw this is a really fine brew.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
Ughsmash (7099) - Pewaukee, Wisconsin, USA - OCT 12, 2012
On tap at GTMW. Poured clear medium-deep brown with a dense beige head. The aroma picked up sweet, toasty chocolate and black malts with fresh earthy accents.. very nice. The flavor found a lot of roasted black malt with lesser chocolate at the core.. vanilla and spicy, lightly bitter earth accented.. mighty tasty! Light-medium bodied with a perfect porter feel on the palate.. great balance.. I could drink this all day.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Kevster (344) - Bradenton, Florida, USA - SEP 14, 2012
12 oz bottle: Pours a dark brown with a huge three finger tan head that is fully lasting. Roasty, nutty aroma has hints of caramel, maple, and chocolate. Roasty flavor starts with milk chocolate and a hazelnut coffee flavor in the mild bitter finish. Well balanced and delicious!

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
esjaygee (3903) - Oak Creek, Wisconsin, USA - SEP 9, 2012
On tap at GTMW 2012. Dark brown with a thin tan head and ruby lowlights. Aroma of maple, dark roasted malts, some caramel and mild chocolate. Taste of nuts, roasted malt, mild maple and mild chocolate.

3.2
   AROMA 3/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Jriggz7 (117) - Indiana, USA - AUG 31, 2012
Bottle. Highly effervescent beige head. Dark brown body. Subtle roast and chocolate aroma. Taste begining of caramel notes with roast middle and coco milk chocolate finish. Medium body. Another great beer from flat 12. Cheers


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