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RATINGS: 90   WEIGHTED AVG: 3.51/5   EST. CALORIES: 150   ABV: 5%
Black Helicopter is a coffee oatmeal stout made with locally roasted Columbia coffee beans from Paradise roasters in Ramsey, MN. What makes this coffee beer different you ask? This is the first beer of its kind made with coffee brewed on a Clover machine, which uses a unique mechanism for extracting the subtle and complex flavors of a coffee bean. Don’t miss this chance to taste this one of a kind brew.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
CH-303 (1770) - Fribourg, SWITZERLAND - SEP 16, 2015
Appearance: Basically black, with lots of dark tan head.
Aroma: Very dark malt, lots of coffee.
Taste: Dark malt, coffee, slightly roasted. Some bitterness.
Bought: France 44, 650 ml, $4.49
Info: 16/9-2015

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
jtclockwork (11798) - , New Jersey, USA - SEP 15, 2015
Bottle. Pours black tan head. Nose/taste of coffee, roast chocolate, vanilla and green pepper - medium body. overcarbed.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 14/20
deyholla (8904) - Minneapolis, Minnesota, USA - NOV 22, 2014
Sampled at the brewery. Pours a day brown with a grayish brown head that dissipates quickly and completely. Aroma is full of roasted malts with dark grains, roasted malts and a hint of chocolate backing. Flavor combines dark grains, roasted malts and coffee but is a touch thin.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
camborne (656) - Hopkins, Minnesota, USA - NOV 25, 2013
Huge coffee nose, more coffee on palate along with some roasted malt and chocolate. Was kinda thin on finish.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
barn0216 (532) - California, USA - OCT 4, 2013
Bottle. Pitch black with some tan foam that disappears quickly. Roasty aroma, chocolate. Very similar flavor with added creaminess. Solid for such a low ABV.

   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 1/5   OVERALL 13/20
fiveacestx (838) - Texas, USA - MAY 11, 2013
Bottle that had been cellared almost a year - jet black with almost no head. Strong black coffee taste but a low grade for the palate. Seemed too thin and had a taste on the back end (lemon?) that just didn’t belong in a stout. It was OK but I’ve had much better.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
StefanSD (2218) - Lakeside, California, USA - APR 5, 2013
650ml bottle courtesy of kbutler. Thanks. Pours a dense black color with a small tan head that slowly recedes to a film. The aroma is strong with coffee, coffee grounds and a bit of dark chocolate. The taste is dominated by the coffee, with walnuts, chocolates and mocha playing effective supporting roles. The palate is silky smooth with soft carbonation. Finishes long with lingering coffee. Overall: A fine coffee stout. good stuff.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
mnmike (1074) - Minnesota, USA - MAR 21, 2013
Strong coffee stout here that represents the local Dunn Bros. Slightly less acidy than other coffee stouts.

   AROMA 9/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
Nsanders (838) - St Paul, Minnesota, USA - FEB 22, 2013
Near black with quickly dissipating light brown head. Great medium roast coffee aroma with malty oat background. The flavor is mildly sweet but has the bitterness of straight coffee. Lighter in body with lively small carbonation. Really enjoy the aroma, but wish the beer was a little heavier.

   AROMA 6/10   APPEARANCE 4/5   TASTE 4/10   PALATE 3/5   OVERALL 11/20
markwise (4898) - North of Tampa, Florida, USA - JUL 25, 2012
22oz bottle courtesy of jcwattsrugger. Pours a stout brown with a tan head. Nose is roasted malts, some roasted coffee, some earth, and some dark fruit. Flavor is a bit of roast and coffee in the beginning with dark fruit taking over towards the end. I don’t know if this one just oxidized or what, but the burst of dark fruit in the end took away from the whole experience. Medium in body and lingering roast and coffee in the finish.

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