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Flossmoor Station Hi-Fi Rye Wine

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RATINGS: 113   WEIGHTED AVG: 3.72/5   SEASONAL: Winter   EST. CALORIES: 330   ABV: 11%
Our "Hi-Fi Rye" is brewed with almost 60% malted rye to give this beer a very rich and intense maltiness. The American hop varieties used impart complex citric, spicy, earthy notes, and combine to amplify the rye character. The tradition of the barley wine-style ale is carried out with this ode in rye. Cheers!

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
yespr (40837) - Copenhagen O, DENMARK - DEC 14, 2010
22 fl oz bottle. Pours hazy deep amber with a small tan head. Aroma is spiced and roasted malty. Sweet, roasted and malty to breadish flavoured. Hoppy and slight spiced. Lingering fruity and roasted malty into the finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Ungstrup (34660) - Citizen of the universe, DENMARK - DEC 18, 2010
Bottled. An amber-red beer with a tan head. The aroma has notes of hops, malt, and caramel. The flavor is sweet with notes of malt, caramel, spices, and alcohol, leading to a dry finish.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
joergen (26202) - Frederiksberg, DENMARK - DEC 15, 2010
Bottle. Cloudy orange red coloured with a small beige ehad. Sweet and malty aroma of caramel, dried fruits ad hops with notes of alcohol. Sweet flavour of caramel, hops, dried fruits and grass with notes of alcohol and bread. Hoppy and warming alcoholic finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Papsoe (25063) - Frederiksberg, DENMARK - DEC 19, 2010
Bottle 65 cl. Courtesy of Sean9689. Hazy and opaque brown with an off-white head. The nose has intense caramel and aroma hops. Solid body with sweet caramel and nuts. Warming alcohol finish. Ends a little sticky perhaps. 141210

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
brokensail (16057) - Dublin, California, USA - APR 4, 2011
This rating is from the 2011 batch. A: The pour is a dark amber color with high carbonation and an off-white head. S: Smells barleywine-esque to begin with. Sweet caramel, toffee, and brown sugar aromas. The rye and caraway really provide a lot to the beer and are definitely noticeable. Mild hop aroma of citrus peel and floral notes. T: A mild to moderate bitterness with plenty of toffee, bread, and brown sugar. Spicy rye notes with plenty of caraway providing a really distinctive flavor to this beer. The hop flavor is there, but not the main attraction. M: Medium in body with a moderate level of carbonation. Maybe a bit high for a barleywine. O: A good barleywine all around. Good aromas and flavors and not harsh or overly boozy.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Theis (15152) - Frederiksberg, DENMARK - DEC 18, 2010
Bottle at ŘLbaren - thanks to ??? Clear reddish - white head. Fruity, sweetness, cramel, ok hoppy, raisins, grainy, dried fruits, fullbodied, spicy, citric, light bread. OK.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
jtclockwork (14999) - , New Jersey, USA - AUG 2, 2010
Bottle with extreme thanks to not so Secret Santa Msante79. Amazing brew! Pours almost black with brownish hues and tan head. Nose is dark raisin, dark fruits and molasses. Taste of raisin, thick caramel, molasses, rye and spice. Beautifully crafted master brew.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 15/20
Ratman197 (13414) - Arvada, Colorado, USA - JUN 20, 2014
Bomber 2012 vintage poured a clear reddish amber with a small lasting creamy amber head. Aromas of rye, earthiness, citrus, spice and light cocoa. Palate was medium bodied and smooth. Flavors of rye, earthiness, caraway and light citrus with a smooth lingering rye finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
bu11zeye (12756) - Frisco (Dallas), Texas, USA - MAY 11, 2011
(22oz bottle, courtesy of thirdeye11) Pours a clear amber body with a small beige head. Aroma of bread, cherry, nuts, caramel, and toasted grain. Flavor of bread, caraway, nuts, caramel malt, roastiness, grain, some citrus, and raisins.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
jcwattsrugger (12198) - Florida and, New Jersey, USA - NOV 3, 2013
shared by markwise for Tampa wkly @markwise’s-still-dk amber. A-caramel, sherry. T-follows.

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