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Flossmoor Station Pullman Brown

Flossmoor Station Pullman Brown - Brown Ale

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 Percentile 
93
overall
Brewed by Flossmoor Station Restaurant & Brewery
Style: Brown Ale

Flossmoor, Illinois USA

bottled
common

on tap
common

Local Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
1523.65/5.03.62/5.06%98.1Dimpled mug
View Statistics  P 

Commercial Description:
This robust, dark brown ale gets its rich flavor from seven different malts and three types of hops. The addition of hand-toasted oats and a generous portion of molasses give the Pullman Nut Brown Ale an incredible smoothness and quaffability.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 ElGaucho (1730), Minneapolis, Minnesota, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/105/517/20
Oct 22, 2006  
Draught at brewpub. Rich, sweet, dark chocolate aroma with some hop. Black, opaque body with a light tan head that lasts, though without much lace. Nice, smooth brew with considerable flavor. Oatmeally. Extremely enjoyable.


 Kevin (1917), Colorado, USA
4.5 Aroma Appearance Flavor Palate Overall
8/104/510/105/518/20
Aug 9, 2006  
i had to ask the good looking woman working the bar if she got the wrong beer. i thought it was a stout in front of me. this was almost black with a light brown head. even had a hint of coffee in the nose. caramel aroma with some light syrup or molasses too. great rich velvetysweetness, definite molasses flavor and light chocolate with a great caramel aspect. a nutty roast finish with a background hop presence.


 Ughsmash (3983), Waukesha, Wisconsin, USA
3.8 Aroma Appearance Flavor Palate Overall
7/105/57/104/515/20
Jul 30, 2006  
On tap at Piece. Poured damn near black with a creamy cap of tight caramel head. Coffee and darker chocolate maltage, dried coconut, and mild herbal hops provide a seductive aroma. Lots of dark chocolate at the core... with coffee flavor and bitterness at the backend... herbal hops, molasses and woodiness are also in there. Lower carbonation and powerfully smooth on the palate... bitterness was mild and hit all the right tastebuds. Bitter coffee on the finish. This was an excellent brown!


 heemer77 (4294), Savannah, Missouri, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/56/103/514/20
Jun 6, 2006  
On tap at the brewpub. The body was very dark brown with roby highlights. There was a khaki head on top. The aroma had some chocolate and fresh oatmeal. There was also a bit of tobacco. The taste had light chocolate with a little maple and some iced tea. A very light body.


 bu11zeye (5430), Frisco, Texas, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/104/513/20
May 25, 2006  
(Draught) Pours a dark brown body with a moderate tan head. Aroma of roasted malt, caramel, and chocolate. Flavor of rich dark chocolate and roasted malt.


 YourDarkLord (1800), Urbana, Illinois, USA
2.9 Aroma Appearance Flavor Palate Overall
6/104/55/103/511/20
May 24, 2006  
Fairly decent brown ale. Chestnut body, small tan head. Aroma was roasted nuts, caramel, mocha, and Whoppers. Medium body with smooth, sticky mouthfeel. Flavor was slightly sweet with a nice bitterness at the end.


 goldtwins (4079), Nesconset, New York, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
May 8, 2006  
Draft @ Flossmoor Station: Very dark brown color with a small beige head. Roasted malt aroma with a fair amount of chocolate and light ashey notes. The flavor matched with roasted malt and light ash. Also present were notes of chocolate and cola. Medium bodied.


 fidemaster (172), USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/103/515/20
May 7, 2006  
decent nut brown taste. I dont think its nearly as good as the goose island version.



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