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Flossmoor Station Pullman Brown

Percentile
93
overall

bottled
common

on tap
common

Local Distribution
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RatingsAverageScoreABVStyle PctlServe in
1553.65/5.03.62/5.06%98.1Dimpled mug
Commercial Description:
This robust, dark brown ale gets its rich flavor from seven different malts and three types of hops. The addition of hand-toasted oats and a generous portion of molasses give the Pullman Nut Brown Ale an incredible smoothness and quaffability.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 pivo (2535), Germany
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Mar 16, 2005  
Smells like a brownie, dark dark brown color, tall tan head. Tastes of Tootsie-Roll and licorice. Toasted, woody dry end. Complex but not so well blended. Decent overall, but not convincing.


 YogiBeera (2437), Hamburg, Germany
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Mar 7, 2005  
Nice brown, nealy black color, medium off white foamy head.Cocolate Brownie dough nose. Light sweet chocolate taste, nutty aftertaste.


mj23 (63), south holland, Illinois, USA
4 Aroma Appearance Flavor Palate Overall
8/104/57/104/517/20
Feb 8, 2005  
Creamy, light brown head. Nice dark brown ale. I like this the best of all their dark beers, that I have tried here thru the years. Nice toasted nutty aroma with a slightly sweet finish.


 RAYBOY01 (1828), Chicago, Illinois, USA
3.6 Aroma Appearance Flavor Palate Overall
6/104/58/104/514/20
Jan 29, 2005    Updated: Sep 18, 2007
This is new Nut Brown. It used to be kind of middle of the road in style...but someone kicked this baby in gear and brought out the "nuttiness". I taste macadamia, almonds, hazlenut , etc. This is not your mamma’s nut brown.


 Cornfield (4928), Oak Forest, Illinois, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/103/515/20
Jan 25, 2005    Updated: Apr 13, 2008
This may be the darkest brown ale that I’ve had. From the brewpub’s tap, it’s an almost black dark brown with a deep tan head. There’s plenty of sweet malt in the aroma, along with dark dried fruits. A rich mouth-full, this has strong malt flavors, a nuttiness, raisins and plums, and some serious herbal hopping. Fun drink.

Booting up the rating on 4/13/2008 because of the vast improvements that Matt & Andrew have made to the beer over the ages. And now having it available in a bomber? - Great!

<font size=-4><a href=http://www.ratebeer.com/Places/ShowPlace.asp? Station, Flossmoor, IL<font size=-1>


 muzzlehatch (4427), Burlington, Vermont, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Dec 24, 2004  
Sample at the brewpub. Near pitch-black with a lasting creamy head, just a touch of translucence...sweet hazelnuts, almonds and light molasses fill the nose...very sweet and sugary on the tongue, pillowy-soft mouthfeel, sweetness carries throughout with initial oily nuttiness mollified by creamy vanilla towards the finish. Top-notch brown.


 steve23mj (273), Essexville, Michigan, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Oct 5, 2004  
Pours dark brown (almost dark enough for a porter) with a light tan head. Nose is of chocolate, oat and mollasses. Body again seems thicker than most traditional nut browns. Chewy and sweet. Finish is a lingering bittersweet kiss.


 TheDean (785), MIlwaukee, Wisconsin, USA
3.6 Aroma Appearance Flavor Palate Overall
6/103/57/104/516/20
Aug 19, 2004    Updated: Sep 24, 2004
Sampled this beer at the Great Taste of the Midwest in Madison WI. Even though my scores on this are accurate and well researched, ?Da Man? wants me to say more about the beer, so I will. Not a lot of pizzaze to this beer, average at best.



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