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Flossmoor Station Pullman Brown

Percentile
93
overall

bottled
common

on tap
common

Local Distribution
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RatingsAverageScoreABVStyle PctlServe in
1553.65/5.03.62/5.06%98.1Dimpled mug
Commercial Description:
This robust, dark brown ale gets its rich flavor from seven different malts and three types of hops. The addition of hand-toasted oats and a generous portion of molasses give the Pullman Nut Brown Ale an incredible smoothness and quaffability.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 cgarvieuk (4171), Edinburgh, Scotland
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
May 2, 2009  
Floosmoor pre DLD ... deep brown ... thin brown head ... rich toffee ... woody malts ... little syrupy ... little treacle ... toffee malts ...


 brewblackhole (1370), Muskego, Wisconsin, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/56/103/515/20
Apr 29, 2009  
Plenty of scrumptious dark caramel malting in aroma, i wonder if that is the molasses, taste is chocolate cake with caramel frosting ,finish is light and bittering, actually not that appealing for a brown ale.Pretty good stuff until right at the end


 Beerman6686 (1281), Pittsburgh, Pennsylvania, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/58/103/514/20
Apr 28, 2009  
This poured a murky brown color with a light tan head. Aroma was sweet malts, roastedness and hints of coffee too. Flavor was really nicely roasted but sweet as well. A really good example of the style.


 miketd (679), Cleveland, Ohio, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/103/516/20
Apr 27, 2009  
On tap at pub. Pours brown with a tan head. Aroma is chocolate and roast malt maybe some fruit. Flavor is sweet caramel and a coffee roastiness. Medium mouthfeel and quite enjoyable.


 angrypirate06 (709), Texas, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Apr 16, 2009  
bottle thanks to americanbrew. Black pour with a small head. Aroma of cherries, sour, and some bitterness. Taste was smoke, coffee, and heavily roasted malts.


 mar (1826), Dallas, Texas, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/103/516/20
Apr 14, 2009  
bottle thanks to amercianbrew. deep chocolate pour with a head of cream froth. very nice on the palate with a heavy caramel, chocolate flavor and a slight coffee finish.


 BMan1113VR (2818), Los Angeles (and Dallas), Texas, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Apr 12, 2009  
Bottle thanks to AmEricanbrew. Pours with a light brown head and a very dark brown body. Aroma of chocolate, dark fruits and nuts. Lively mouthfeel. Taste is nuts and chocolate. Quite good.


 theisti (1654), Leawood, Kansas, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Mar 26, 2009  
22 ounce bottle shared by mreusch. Pour is clearish brown ruby with a 2 inch tan head. Head is fluffy, creamy. Aroma of oatmeal, coffee roast some vanilla tobacco earthy notes. Taste is roasty chocolate maltiness, bright pine hoppiness. Nice mineral earth tobacco floral. The flavors are nicely integrated, and quite drinkable. Palate is silky and nicely mouth coating. Thanks for sharing this one Matt.



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