bhensonb (12139) - Woodland, California, USA - MAY 21, 2010
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Tap at the brewpub. Pours dark amber with a creamy tan head. Light caramel aroma. Flavor is lightly sweet with a bit of coffee hint? Finishes mildly bitter. Quite nice amber.
fiulijn (16175) - Vancouver, British Columbia, CANADA - MAY 6, 2014
2.9 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 2/5 OVERALL 12/20
Draught at brewpub
Hazy amber color with creamy head. Simple Amber, with just a bit of caramel aroma and flavor, rather dry, and a bit too much bitterness, which doesn’t carry notable hop qualities. Light fruitiness too.
beernovice39 (3234) - Montana, USA - JAN 24, 2014
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
On tap. Hazy dark amber pour with a tiny white top. Caramel and earthy nose. Taste is toast and caramel.
JoeMcPhee (8837) - Toronto, ON, Ontario, CANADA - NOV 22, 2005
2.2 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 7/20
On tap at the brewpub. Pale amber colour, thick off-white head. Thin lightly dusty aroma. Flavour is subtly sweet a bit of toffee, light diacetyl, light bitterness. Flavour is a bit of caramel, toffee, strong diacetyl in the mouth. A bit of dusty finish. Fairly watery. A pretty poor beer.
Ibrew2or3 (7361) - Tempe, Arizona, USA - MAY 1, 2010
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
On tap at the brewpub. Pours deep clear copper to amber in color with off white head. The aroma is full and seems roasty, burnt, nutty and mildly like caramel malts. The taste starts sweet with caramel malts and then a sharp jab of burnt malts works its way quickly through. Once the black patent like burnt malts recede some mild roasty – malty – malts sweetness is noticed again. Very burnt and very roasty for an amber.
after4ever (6563) - Brier, Washington, USA - OCT 4, 2013
2.6 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20
Draft at sb. Pours a hazy dark amber with a scant little white head. Ashy, slightly acrid nose. Out of place for an amber. Watery body, flabby carb. Dark toasty caramel, ashy mid palate. Long acrid finish.
Oakes (13272) - Vancouver, British Columbia, CANADA - NOV 21, 2005
2.5 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 10/20
Amber colour. Light caramel aroma. Toasty notes and light caramel in the light body. Flavor profile is just that simple. OK starter beer. Looking forwward to my next visit, when they’ll actually have a decent range of their own beers on, and a few brews under their belt as well.
mcberko (8699) - Vancouver, British Columbia, CANADA - DEC 22, 2014
2.4 AROMA 4/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 10/20
On tap at Flyer’s Restaurant, pours a hazy amber orange with a small white head. Aroma is nearly non-existent on the nose. Flavour is not much more exciting, with light bready malts and a little hops to balance. Very boring and bland amber ale, but drinkable.
BeerPrince (1701) - Vancouver, British Columbia, CANADA - JAN 19, 2008
2.3 AROMA 5/10 APPEARANCE 2/5 TASTE 4/10 PALATE 2/5 OVERALL 10/20
Amber body with small head. Malty sgugary aroma with a touch of hops. Sweet with a sugary note. Very blad finish.
hayduke (3578) - Eureka, California, USA - SEP 28, 2013
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
This was a draft pour at the brewpub in Oak Harbor, WA on Whidbey Island. Pours a rich copper color with an off-white head. Nose of roasted malts and some floral hops Medium body. Flavor is roasted malts with some nuts. lLight bitterness in the finish. Good amber.