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RATINGS: 1471   WEIGHTED AVG: 3.52   IBU: 45   EST. CALORIES: 306   ABV: 10.2%
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COMMERCIAL DESCRIPTION
Big malty flavors, including licorice and chocolate, are balanced with a moderate hop profile. Brewed with copious amounts of prized malts and flaked oats, the Barley Wine is so strong that it has to be aged for several months before we can bottle it. Like a fine wine, it will continue to improve with age up to 2 years after bottling (If kept cool).


3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 14/20
Steak (124) - New York, USA - FEB 16, 2003
Immediately I was alerted to the huge presence of carbonation in this brew. I barely poured out half the bottle before I had to stop and wait for the absolutely huge head to die off. Anyways, decent dark malt aroma, with a little mustiness thrown in. Taste was very malty with little hints of anise and licorice. I certainly was reminded of the liquer Sambuca. The licorice flavors seemed to work well at hiding the huge alcohol presence, and it was masked very well. I didn't think this was 10.5% until about 30 minutes after drinking. Finished with enough hops to give a nice contrast to all the malts. Carbonation was evident in the finish unfortunately. I think aging could do a lot for this beer.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Baumgartner (122) - Eau Claire, Wisconsin, USA - AUG 8, 2008
Bottle poured to glass. Roasted malt aroma and citrusy hops to balance it. Deep redish/brown hue with an average white head. Heavily roasted Malt flavor and moderatly hopped to balcnce. Fairly lond after taste to follow. Turns slightly acidic at the finish.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Agaguk (122) - Gatineau, Quebec, CANADA - MAR 26, 2009
Bottle shared with Pyrozoid, French Tickler and Grand Genie. Pours a brown reddish appearrance with an off white bubblely head. Aroma: maple, grapes, toffee, vanilla, alcohol (rhum), black olives, candy sugar, and cream soda. Flavor: molasses, alcohol, ginger, peppery, cinnimon and licorice. Medium to full body, average carbonation, silky with an alcohol peppery finish.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
EastCoaster (122) - USA - JUL 28, 2009
UPDATED: JAN 4, 2010 Ahh opened up the snow season with this one, hard to describe it in a delicate manner however I did enjoy it’s inherent complexity during a slow plow through snow soaked roads on the way up to some shred of the pow. Sante brothers and sisters Sante!

3.6
   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
GoldenSpunky (120) - Rochester, New York, USA - JAN 27, 2005
2005 bottle. Pours thick and gritty with syrupy presence that is a think and amber brown colored. Aroma alittle strong with hints of malty oats and squash. Taste has hints of black licorice and caramel molasses. Looking at the wine through the light I can see large particles in suspension and it just makes this brew so much more appealing. The flavor is very above average and am pleasantly surprised with this brewery. DFefinitely gonna try a few more from here.

5
   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
Unique69crazy (120) - Fort Wayne, Indiana, USA - APR 30, 2008
Impressive!! This is BY FAR the best beer that I have tried out of Flying Dog. Has a very sweet taste with a light amount of carbonation. Swirls of candy-like aroma fill the air as one consumes this. Great to have while one is relaxing and winding down from a hard day. This is on my next shopping list.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
mothman (120) - Minneapolis, Minnesota, USA - JUL 14, 2010
Please note that this is my first barlywine I have ever had. Poured from a 12 oz bottle, vintage 2008, into a Sam Adams Sensory glass. Pours an orange/amber brown with a decent layer of head. Very nice lacing. Smell is of a dominate licorice and alcohol. Very malty with caramel flavors. The alcohol is present in this beast. The hop and malt balance seems to be pretty good hear. Also, a big carmel flavor. The drinkability of this brew is alright. I have a feeling I couldn’t handle more than one of these in a single session, because of the high alcohol content. As for it being my first barlywine, it was a fun beer to experience, reminded me slightly of a porter, but I will be only drinking these on occasion. Serving type: bottle Reviewed on: 10-09-2008 00:59:25

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
chokmah33 (118) - San Luis Obispo, California, USA - FEB 17, 2008
UPDATED: APR 1, 2008 mahogany color. Aroma: Faint but clean chocolate and fruit. Taste: Sweet pear, licorice + hops followed by earth carmely malt mid finishing with sweet sticky grogy alchohol chest warming goodness.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 5/5   OVERALL 16/20
Aggy360 (115) - Anchorage/ Vista,CA, Alaska, USA - AUG 18, 2009
Pours a clear dark copper/amber with a thin tight off-white head. Bourbon, licorice, toffee, and malt aroma. Taste is strong dark fruit, toffee, sweet malt, and light hops. This has a smooth and creamy mouthfeel with light carbonation and light hop bitterness. There is a low alcohol warmth on the finish. A good take on an English-style Barleywine.

3.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
rabba9 (115) - Chaska, Minnesota, USA - JAN 9, 2010
Bottle pours an amber brown with a medium tan head. Aroma is malty, caramel, dates, floral, with a hint of alcohol. Taste is fairly complex, malt again is prevalent initially with caramel, chocolate, port, with a slightly floral bitter finish. A slight hint of alcohol is present. Medium mouthfeel and carbonation. Doesen’t push the limits of this style but it is an enjoyable barley wine.


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