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Flying Fish Belgian Style Dubbel

Flying Fish Belgian Style Dubbel

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 Percentile 
75
overall
An Abbey Dubbel brewed by
Flying Fish Brewing Company

Cherry Hill, New Jersey USA

bottled
common

on tap
available

Regional Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
2433.36/5.03.36/5.07.3%56.4Trappist glass P  Stats

Commercial Description:
This Belgian-style Abbey Dubbel is an exceptionally complex beer with many interwoven flavors. This classic-style Abbey beer features an immense head with a fruity nose and a generous body. Malty in the middle, the beer features a clean, almondy dry finish and a slight alcohol warmth. More like a wine than a beer—it has a lot of the qualities of a fine Burgundy. The beer is bottle-conditioned.

Most RecentTop RatersHighest Ratings Who's Rated This?
 jcwattsrugger (4045), Florida and, New Jersey, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/104/514/20

Nov 30, 2007  
12oz bottle-pours a rich dissipating off white head and amber color. Aroma is sweet medium malt-molasses, spice, yeast. Taste is lots of sweet medium malt-molasses, peat, spice-hops, yeast. Nice, easy drinking, interesting interpretation of the style. Has a dopplebock character. OK carbonation.

 Rciesla (910), Brick City, New Jersey, USA
3.4 Aroma Appearance Flavor Palate Overall
6/105/56/104/513/20
Oct 10, 2008  
Bottle. Pours an amber brown body with a light fruity aroma of raisin and banana. Light citrus with a moderate etoh flavor masked with sweet malt and a vinous thin body. decent.


 The_Captain (339), Lancaster, Pennsylvania, USA
2.8 Aroma Appearance Flavor Palate Overall
5/103/55/103/512/20
Oct 7, 2008  
Tap at the KSBF 08- Amber (Ruby)pour with good foam head. Slight sweet and spice notes. Light body and rather mellow for a Dubbel. Had better.


 afireinside96 (498), Mountville, Pennsylvania, USA
2 Aroma Appearance Flavor Palate Overall
4/102/55/102/57/20
Oct 5, 2008  
On tap at KSBF ’08. Medium amber body with a large head. Lightly sweet and spicy nose. Flavor was sweet and sticky, some spicy esters, rather bland. This is supposed to pass as a dubbel? Next.


 joshwilfong (537), Pittsburgh, Pennsylvania, USA
2.7 Aroma Appearance Flavor Palate Overall
6/102/56/102/511/20
Oct 2, 2008  
dark brown with a lot of carbonation without much head. little nose. flavor of dark candi sugar, very little caramel malt. very little malt complexity. a little hop bitterness. understated weak beer, poor example of the style


derst27 (33), Hackettstown, New Jersey, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/56/103/515/20
Oct 1, 2008  
Smooth, very nutty and full of a caramel rich flavor. Pleasantly surprised, but I think the caramel flavor is a little overbearing but still very drinkable...



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