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Score
9790
OVERALLStyle
Serve in Snifter, Tulip

bottled
available

on tap
unknown

Regional Distribution

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RATINGS: 117   WEIGHTED AVG: 3.65   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
For its third stop on our multi-year trip to explore the state of New Jersey through its beer and culture, Flying Fish journeys to Exit 1 for Bayshore Oyster Stout. Oysters have had a long association with stout in the United Kingdom. This tradition was gradually lost to the rise of pale ales and overharvesting of the oysters. Exit 1 celebrates this tasty combination and New Jersey’s history as one-time oyster supplier to the nation. Our version is an "export style" stout brewed with oysters. The creamy chocolate flavor harmonizes with the minerals from the oyster shells (there’s no actual "oyster" taste). An Irish ale yeast contributes a bit of fruitiness and a dry crispness. This richer, fuller stout is perfect for cold weather and to share with friends over great food. Not to mention with a few oysters on the half shell.


4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
yespr (22205) - Copenhagen O, DENMARK - FEB 27, 2010
75 cL bottle. Pours pitch black with a fully gone head. Aroma is dark roasted, rich on toffee and breadish notes. Smooth roasted liqourice and toffee malt flavoured. Light sweetness and vague roasted acidic touch. Dry and roasted finish.

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
kp (10404) - Woodstock, Georgia, USA - MAR 27, 2010

Date: March 13, 2010
Mode: Bottle
Source: Tasting, RBWG 2010
Appearance: opaque dark brown
Aroma: rich chocolate aroma, caramel sweetness
Flavor: rich chocolate flavor, nice roasted, bitter black chocolate, long roasted finish
Aroma: 6/10; Appearance: 7/10; Flavor: 6/10; Palate: 6/10; Overall: 11/20
Rating: 3/5.0
Drinkability: 7/10
Score: ** /4

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
bu11zeye (10164) - Frisco (Dallas), Texas, USA - FEB 25, 2010
(750ml, courtesy of BMan1113VR) Pours a black body with a small brown head. Aroma of roasted malt, chocolate, and nuts. Flavor of chocolate, roasted malt, coffee, and slight mineral with a thin mouthfeel and somewhat dry finish.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
argo0 (9227) - Washington DC, USA - DEC 13, 2009
75cl bottle, thanks jslot38. Small brown head atop black body. Aroma is medium sweet, roast, some bittersweet chocolate, cherry. Taste is medium sweet, bittersweet chocolate, some roast, light cherry. Medium body, low carbonation.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
jcwattsrugger (9057) - Florida and, New Jersey, USA - OCT 24, 2010
@PreJam Gathering-750ml bottle-pours a light brown retaining head with black color. Aroma is dark malt-roasty, some shells. Taste is dark malt-roasty/cocoa, some shells, earthy.

4.1
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
bhensonb (7592) - Woodland, California, USA - FEB 5, 2010
750 from Wine Specialist. Pours black with a three+ finger dark tan head - very creamy. Primarily dark roasted/burnt malt for aroma, but there is something unusual. Full bodied with sharp, foamy carbonation. Flavor is the malt bitter, with a touch of coffee, and something sweet that goes in and out. Very nice. Gets more coffee with time. No detectable Ostreidae bits, but there’s something more than usually smooth about this very good stout.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
hopscotch (7538) - Vero Beach, Florida, USA - JUL 15, 2010
Bottle… Pitch black ale with a small, creamy, beige head. The nose offers chocolate, vanilla and a faint mineral note. Medium-bodied with a slick mouthfeel and prickly carbonation. The flavor is sweet chocolate with a splash of sweetened espresso. Sweet, lightly tangy finish with a rumor of salt.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
hopdog (7053) - Lansdale, Pennsylvania, USA - FEB 19, 2010
750ml bottle. Poured a deep black color with an averaged sized tan head. Aromas of chocolate, roast, vanilla, and some coffee. Tastes of chocolate, lighter roast, coffee, and some smokiness. Body a bit on the thinner side.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
CaptainCougar (6835) - Columbia, Maryland, USA - FEB 24, 2010
Bottle sampled on 12/13/09: Pours a mostly opaque oily black with a spotty-lacing light tan head. Aroma of lightly sweet doughy dark caramel malts and some light fruity notes and a hint of soy sauce. Starts with decent fullness and some molasses and light fruity complexity before a semi-dry toasty finish.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
BMan1113VR (6531) - Los Angeles, California, USA - JAN 29, 2010
Bottle via a trade with hbmason. Pours with a murky deep brown body and a fading deep brown head. Aroma of coffee, earthy clay, salt and fudge. Taste is coffee, salt, chocolate and a bit bitter. Creamy carbonation.


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