Serve in Shaker, Snifter


on tap

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RATINGS: 268   WEIGHTED AVG: 3.76   EST. CALORIES: 246   ABV: 8.2%
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Wild Rice Double IPA. The fourth stop on our multi-year trip to explore New Jersey takes us to one of the most maligned places in the state- the Hackensack Meadowlands. It’s the place usually identified with landfills, pipelines, mob burials (alleged) and sports teams that say they’re from New York. Although no longer home to forests of giant cedars and salt hay marshes teeming with aquatic life, the Meadowlands is still an amazingly diverse ecosystem providing vital animal and plant habitat. In a nod to a once common food plant here, we’ve brewed this beer with wild rice. We also used brown and white rice, as well as two malts. Rice helps the beer ferment dry to better showcase the five different hops we’ve added. Lots and lots of them. We then dry-hopped this Double IPA with even more-generous additions of Chinook and Citra hops to create a nose that hints at tangerine, mango, papaya and pine.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
callmemickey (3491) - Philadelphia, Pennsylvania, USA - MAR 31, 2014
Clear golden body, medium to thin white head, sparse lacing. Clean tangerine and pine with a nice dry pale malt base. Medium bodied with moderate to assertive carbonation, lively bitterness and dry finish.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
deaconmike (418) - Roswell, Georgia, USA - MAR 27, 2014
Bottle. Crystal clear pale gold with a soapy white head. Very fragrant aroma - citrus, tropical fruit and caramel malt. Taste is similar - plenty of hops mellowed by caramel malts. Dry, clean, bitter aftertaste. Medium body, nice crisp carbonation. Overall, a nice DIPA.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
johnbuck100 (248) - Lancaster, Pennsylvania, USA - MAR 19, 2014
12 oz bottle - i forget where from. they say the rice helps to ferment dry, and while i have no idea, i am all in. a very nice, extremely dry, very hoppy. clean clear taste. I am usually not a flying fish fan, but I recommend this to others who may feel the same way. the best flying fish offering I have had. recommended.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
conway (1934) - - MAR 12, 2014
Bottle. Clear dark copper with a thin white head. Aroma is mainly caramel and toffee. Taste adds some slightly spicy hoppiness and a touch of tropical fruit. Medium sticky mouthfeel. Pretty good.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
jsquire (3691) - St. Marys, Ohio, USA - MAR 10, 2014
Straw gold color out of the bottle with a fluffy while head. Nice tropical fruit and citrus nose. This is an easy drinking IIPA with ripe tropical fruit, mango and tangerine flavors. Nice caramel sweetness under all the hops. Tasty beer.

   AROMA 5/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Yonny (42) - - FEB 15, 2014
Tap pour @ 12 West in Montclair. Very good IPA. Of the Exit series from Flying Fish, this is probably their best ... so far. Concept of rice IPA for Meadowlands is inspired. Execution was good. Less bitter aftertaste than most IPAs. Taste mostly citus. Worth a try!

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
scotchzombie (407) - Raleigh, North Carolina, USA - FEB 9, 2014
Pours clear yellow-gold with a soapy-bubbled white head that leaves wet lacing. Very pale for an IIPA. Aroma is overripe tropical citrus -orange or tangerine - and a bit of bread/grain. Taste is a bit more thin than I expected. Some grain and more tropical citrus notes - sweeter floral into a more dominant bitter grapefruit. The citrus folds into a piney hop bitter finish. Some floral hop notes linger in the aftertaste. It all sits on a noticable bed 'o booze. Quite dry. Decent enough and not redundant. ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 7/20
SombreroKitty (9) - Union, New Jersey, USA - FEB 8, 2014 does not count
Bottled. Nice floral and citrus notes upfront, seems to peter out into strong rice taste after. An interesting idea, but a little disappointing.

   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
tectactoe (3081) - Michigan, USA - FEB 6, 2014
Bottle: Cloudy, opaque golden color with some orange-ish outlining shades, capped with a huge, bright white, nimbus head; chunky, sticky, leaving damn good lacing behind. Aroma has notes of peppery hops, mild phenol, slight mint, & faint menthol? Underneath lies softer notes of citrus, grapefruit, mango, pineapple, & sticky pine tree. The front end mint & spiciness blunts the citric & tropical aspects a little too much. Taste is just a touch watery up front... white pepper, vibrant citrus, grapefruit peel, mild mango. Not as peppery spiced as the nose would suggest, but the fruit characteristics are toned down as well. Crisp, dry, mild pine finish. Actually kind of "light" for an 8.2% ABV DIPA. Tasty overall, but I’d like a little more from it... including refinement of the nose.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
AWISLguy (1658) - Wisconsin, USA - JAN 24, 2014
Bottle from Total Wine in Stuart. Pours a very pale golden orange with a lot of fine carbonation and a white head leaving a bit of lace. Aroma has fresh fruit, citrus, pine and caramel. Nice but slightly understated. Taste is of pine, sweet caramel malts, some fruit and some resin. Not unpleasant, but understated. Medium bodied and a bit sticky. Finishes more to the sweet side of bittersweet, with the caramel and the sweet fruits overwhelming the citrus. Little alcohol noticed. Not bad, just muted in everything - likely the rice presence. Would rather have the pieces unmuted.

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