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RATINGS: 348   WEIGHTED AVG: 3.53   SEASONAL: Special   EST. CALORIES: 285   ABV: 9.5%
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COMMERCIAL DESCRIPTION
You are holding the inaugural release in a multi-year brewing experiment-to brew a series of beers as diverse as the great state of New Jersey. Our theme is the state-long artery that connects us. Each beer will focus on the unique aspect of an individual exit, whether an ingredient or event. The journey begins at Exit 4- right up the street from the Flying Fish brewery. As one of the first craft brewers to embrace Belgian-style beers, we’ve chosen to start with a Belgian trippel, finished with plenty of American hops. Note the hazy golden hue and the aroma of citrus with hints of banana and clove. Then taste the Belgian malt flavors and a subdued bitterness in the finish. Bottle conditioned, this beer will develop as it ages. Enjoy.


3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Beerman6686 (5067) - Pittsburgh, Pennsylvania, USA - DEC 30, 2013
This one poured a hazy yellow color with a white head. Aroma was of belgian sugar and spices, and fresh fruity and piney hops. Falvor was similar, very bright and fresh flavors, definitely one of the best tripels ive had in a long while.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Art (2093) - Pittsburgh, Pennsylvania, USA - DEC 29, 2013
On tap at HOTB. Awesomely surprising tripple. Pours a clear golden color with a slight white head. Aroma of slight citrus mixes with the caramel notes from the tripple. I am loving this hopped up version of a tripple. Medium thick body and medium carbonation.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
FROTHINGSLOSH (5245) - GREENSBURG, Pennsylvania, USA - DEC 21, 2013
UPDATED: FEB 13, 2014 Sampled on draft at the House of 1000 Beers this beer poured a dark golden-amber color with a small foamy white head that faded quickly but left good lacing. The aroma was sweet and tangy table sugar, apricot and pear. The flavor was sweet and tangy table sugar, apricot, pear, bread, yeast and had a pleasant boozy presence that really worked well. Long tangy finish of golden fruits, table sugar, yeast and booze. Full bodied. Very respectable.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
harrymel (1540) - Spokane, Washington, USA - DEC 21, 2013
Bottle date: unknown A: Pours out a hazy golden-on-copper ale. A transient loosely packed bone white head falls to a see thru, broken sheet of the same. Unimpressive. No lacing. S: Citrus, pine and earthy hops. WTF?! The grain comes through midway and the yeast only whispers in the background. This smells more like a belgian IPA. Hmmm.. T: Up front, the hops add a bitterness which weaves into sweet bready characters from the hops. The yeast is finally a followup to the beer and provides a good earthy flavor. Much to my surprise I like this. I wouldn’t call it true to the style, but not bad at all. Some hints of corn in there. The alcohol is surprisingly evident. There are some metallic tones on the finish as well. M: Medium to full bodied with typical spritely carb. Finish is relatively dry for the style. Feels just barely creamy in the tongue. O: Not my favorite Tripel, and IMO, not much of a triple. Much to their efforts, however, this is not a bad beer in any way. It in fact is pleasant. Would enjoy again - wish I new the bottle date. Serving type: bottle 06-01-2011

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
AWISLguy (1622) - Wisconsin, USA - DEC 12, 2013
Bottle from Total Wine in Jensen Beach - cellared for 9 months through the SL season. "Best by" date of 12-12-13, so had to, plus with #925 being a semi-landmark. Pours a clear golden yellow with a white head leaving some streaky lace. Aroma has multiple fruit layers, led by pineapple, citrus fruits and some stone fruits. Also some pine and some spicy yeast. Taste is of sweet fruits and malts, light pineapple, lemon zest and tangy spices. Nice and somewhat subtle. Light bodied with spice. Finishes long, and sweet with a tang. Interesting. This was to be drank on Spit Cup playoffs night, and the Flying Fish did superbly well without it - but this is lifted in Asbury Park’s & CCK’s honor; terrific job!

3.6
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 11/20
Westchesterco (1246) - mclean, Virginia, USA - DEC 3, 2013
Poured from a bottle it is a clear effervescent golden beer with a slight head. The atoms is citrus. The taste is creamy citrus dome orange and lemon overtones. Nice flavor

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Iphonephan (4015) - McLean, Virginia, USA - DEC 3, 2013
From a 12 oz bottle shared at home. Pours a clear light amber with an off white head. Aroma of orange and coriander. Flavors of orange zest, white pepper, and hint of cardamom. Medium bodied, high carbonation, effervescent finish.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Imaena (1991) - Atlanta, Georgia, USA - DEC 2, 2013
Bottle in DC courtesy of U Mark. This is a nice aromatic tripel with lots and lots of character.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
arminjewell (7999) - Minneapolis, Minnesota, USA - NOV 10, 2013
Pour on tap, golden pour with thin white head, aroma brought notes of sweet candied fruit, touch of nice caramel, biscuit, slight bready notes, hints of nice fruity tones with orange, lemon, nice other white fruit as well. Taste is sweet orange, white fruit, into some grass, biscuit, slight candied sugars into a caramel, biscuit, finishing fairly sweet.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
jhliesen (759) - West Melbourne, Florida, USA - OCT 1, 2013
Bottle-Hello, New Jersey! Gold color with a white head and light lacing. Spice smells start off with some citrus mixed in. Grapefruit and clove flavor, active carbonation throughout the drink. Produce place


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