crossovert (7977) - Illinois, USA - OCT 5, 2014
3.1 AROMA 5/10 APPEARANCE 4/5 TASTE 5/10 PALATE 4/5 OVERALL 13/20
355ml bottle. I am a fan of their imperial chocolate stout, this oen is noticeably smokier in the smell and much dryer in body. It is a classic american stout,on the smokier stout, it isn’t super chocolatey like its imperial counterpart. It is overall a bit weak though.
Darkmagus82 (1830) - - SEP 14, 2014
3.7 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
Transfer from BA review on 6-8-13-
Poured from bottle into a pint glass
Appearance – Pours a nearly pitch black color with a one finger tan colored head. The head fades relativity fast leaving a moderate level of lace on the sides of the glass.
Smell – The aroma is of a heavy roasted malt smell mixed with a sweet chocolate/cocoa aroma as well as some sweeter notes of vanilla and some caramel.
Taste – The taste begins with a roasted malt flavor with some lighter dark chocolate flavors. The flavor is lightly sweet upfront with it growing even slightly sweeter as the flavor advances toward the middle of the taste. The sweeter flavors are mainly of a chocolate and light vanilla flavor but have hints of an almost lighter fruit like sweetness and a bit of caramel mixed within. Toward the end a bit of bitterness comes to the tongue in the form of a more earthy and herbal hop flavor leaving a rather roasted, moderately dry and chocolaty flavor to linger on the tongue.
Mouthfeel –The body of the beer is on the medium side with a nice smoothness and a carbonation level that is rather average. Both are rather nice for the darker flavors of the brew and make for a fairly nice fuller feel overall.
Overall – A rather nice stout with a good chocolate and roasted malt flavor which still maintains a rather easy drinking character.
60minuteman (867) - West Chester, Pennsylvania, USA - AUG 30, 2014
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Dark brown and beige-y head. I think it’s cloudy. Chocolate complexion, I think it is bitter from that or maybe it’s from the hops? They are in here. Good roast complexion. Other notes: malt, ginger, light citrus, oak. A decent stout.
JHeath99 (1170) - Warner Robins, Georgia, USA - AUG 30, 2014
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle shared by supperhopped. Pours a dark brown with beige head. Aroma and taste of chocolate and roasted malts.
Mark_Eck (804) - - JUL 13, 2014
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Pours a dark brown. Aroma is chocolate and a little coffee. Taste is a mild version of the aroma.
ADesenberg (630) - Ohio, USA - JUN 21, 2014
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 2/5 OVERALL 15/20
Bottle: pours very dark black brown with a tan head. Aromas are like roasted chocolate and graham crackers... Sorta like a smore. Some nuttiness as well. Taste is very nice... Smooth roasted chocolate and a nice easy drinking mouthfeel. Very nicely done.
swesson (258) - Highlands Ranch, Colorado, USA - JUN 15, 2014
3.1 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
From a bottle. Dark black body and a very thin tan head. Smells a bit of cocoa and malted barley.
---Rated via Beer Buddy for iPhone
Pyrmir (3559) - Uppsala, SWEDEN - JUN 13, 2014
2.7 AROMA 4/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
On tap at O’Connors. Black with light brown head. Aroma burnt, roasted, ash and mild sweet caramel notes. Taste is medium sweet, roasted, burnt with a lingering finish
Nekronos (3646) - Xalapa, MEXICO - JUN 7, 2014
3.5 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 17/20
Very good. Nice aorma of chocolate. INce creamy and strong thickness. Not boring and enjoyable.
joejames (191) - Jacobus, Pennsylvania, USA - JUN 3, 2014
3.1 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Bottle to shaker glass. Pours black. Small light brown head, not a lot of lacing. Aroma of dark chocolate and coffee. Taste is sweet roasted malts, a little bitterness. Creamy, medium body, a little thin. Finishes slightly bitter with notes of roasted malt, coffee and of course chocolate. Not the best but certainly not the worst.