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RATINGS: 2   MEAN: 3.15/5.0   WEIGHTED AVG: 2.85   SEASONAL: Special   EST. CALORIES: 258   ABV: 8.6%
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3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
Ratman197 (5940) - Arvada, USA - AUG 15, 2009
On tap at Fort Collins Tasting Room (drank not crushed, no underware involved) poured a clear amber with a small lingering amber head. Aromas of carmel, earthiness, light pine and light citrus. Palate was light to medium bodied and smooth. Flavors of carmel, earthiness, pine and citrus with a smooth lingering bitter finish.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
3fourths (6407) - Boulder, Colorado, USA - AUG 3, 2009
Mobile rating. Crushed with TARBra and KevinBra. Chewy and burnt toast and peanuts, coarse and grainy malt, thick but unkempt and sloppy. Hop characteristic up front is resinous but becomes dominated by burnt and sour vegetables.


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